Students Gain Practical Research Experience Through the WasteDigest Projectย
We are pleased to welcome ล pela Gregorc, from the Faculty of Chemistry and Chemical Technology, University of Ljubljana and Tinkara Peterka, from the Biotechnical Faculty, University of Ljubljana, who have joined us to gain hands-on research experience through the ๐ช๐ฎ๐๐๐ฒ๐๐ถ๐ด๐ฒ๐๐ ๐ฝ๐ผ๐๐๐ฑ๐ผ๐ฐ๐๐ผ๐ฟ๐ฎ๐น ๐ฝ๐ฟ๐ผ๐ท๐ฒ๐ฐ๐.
As part of the project, ล pela and Tinkara have gained practical experience in:
๐ฟ ๐๐ ๐๐ฟ๐ฎ๐ฐ๐๐ถ๐ผ๐ป ๐๐ฒ๐ฐ๐ต๐ป๐ถ๐พ๐๐ฒ๐ ๐ณ๐ผ๐ฟ ๐ฝ๐ต๐ฒ๐ป๐ผ๐น๐ถ๐ฐ ๐ฐ๐ผ๐บ๐ฝ๐ผ๐๐ป๐ฑ๐ ๐ณ๐ฟ๐ผ๐บ ๐ฟ๐ผ๐๐ฒ๐บ๐ฎ๐ฟ๐
โป๏ธ ๐ฉ๐ฎ๐น๐ผ๐ฟ๐ถ๐๐ฎ๐๐ถ๐ผ๐ป ๐ผ๐ณ ๐ฟ๐ผ๐๐ฒ๐บ๐ฎ๐ฟ๐ ๐๐ฎ๐๐๐ฒ ๐๐ต๐ฟ๐ผ๐๐ด๐ต ๐ณ๐ฒ๐ฟ๐บ๐ฒ๐ป๐๐ฎ๐๐ถ๐ผ๐ป
๐งช ๐ฆ๐ถ๐บ๐๐น๐ฎ๐๐ถ๐ผ๐ป ๐ผ๐ณ ๐ถ๐ป ๐๐ถ๐๐ฟ๐ผ ๐ด๐ฎ๐๐๐ฟ๐ผ๐ถ๐ป๐๐ฒ๐๐๐ถ๐ป๐ฎ๐น ๐ฑ๐ถ๐ด๐ฒ๐๐๐ถ๐ผ๐ป ๐๐๐ถ๐ป๐ด ๐๐ต๐ฒ ๐๐ก๐๐ข๐๐๐ฆ๐ง ๐บ๐ผ๐ฑ๐ฒ๐น
๐ฌ ๐๐ป ๐๐ถ๐๐ฟ๐ผ ๐ฎ๐ป๐๐ถ๐ผ๐ ๐ถ๐ฑ๐ฎ๐ป๐ ๐ฎ๐๐๐ฎ๐๐, ๐ถ๐ป๐ฐ๐น๐๐ฑ๐ถ๐ป๐ด ๐ง๐ฃ๐ ๐ฎ๐ป๐ฑ ๐๐ฃ๐ฃ๐.
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We are delighted to provide young researchers with the opportunity to ๐ฑ๐ฒ๐๐ฒ๐น๐ผ๐ฝ ๐ฝ๐ฟ๐ฎ๐ฐ๐๐ถ๐ฐ๐ฎ๐น ๐น๐ฎ๐ฏ๐ผ๐ฟ๐ฎ๐๐ผ๐ฟ๐ ๐๐ธ๐ถ๐น๐น๐, ๐ฑ๐ฒ๐ฒ๐ฝ๐ฒ๐ป ๐๐ต๐ฒ๐ถ๐ฟ ๐๐ฐ๐ถ๐ฒ๐ป๐๐ถ๐ณ๐ถ๐ฐ ๐ธ๐ป๐ผ๐๐น๐ฒ๐ฑ๐ด๐ฒ, ๐ฎ๐ป๐ฑ ๐ฎ๐ฐ๐๐ถ๐๐ฒ๐น๐ ๐ฐ๐ผ๐ป๐๐ฟ๐ถ๐ฏ๐๐๐ฒ ๐๐ผ ๐ผ๐ป๐ด๐ผ๐ถ๐ป๐ด ๐ฟ๐ฒ๐๐ฒ๐ฎ๐ฟ๐ฐ๐ต.ย
๐๐ป๐๐ฒ๐๐๐ถ๐ป๐ด ๐ถ๐ป ๐๐ผ๐๐ป๐ด ๐ฟ๐ฒ๐๐ฒ๐ฎ๐ฟ๐ฐ๐ต๐ฒ๐ฟ๐ ๐ถ๐ ๐ถ๐ป๐๐ฒ๐๐๐ถ๐ป๐ด ๐ถ๐ป ๐๐ต๐ฒ ๐ณ๐๐๐๐ฟ๐ฒ ๐ผ๐ณ ๐๐ฐ๐ถ๐ฒ๐ป๐ฐ๐ฒ.
On 10 April 2026, we conducted an educational workshop at Primary School Dobrepolje โ Kompolje Branch as part of the WasteDigest project and EKOล OLA project -Mlekastiฤno.
During the workshop, pupils learned about local food and sustainability practices in the food industry, with a special focus on sustainable food packaging. The aim was to raise awareness of the importance of responsible food production and consumption.
In addition, students were introduced to the profession of a food science researcher, gaining insight into the role of science in ensuring food quality, safety, and sustainability.
The workshop was interactive and well received, highlighting the importance of early education in shaping future attitudes towards sustainable food systems.
The workshop was also featured in the municipal newsletter of Dobrepolje, Naลก Kraj, where it was presented to the local community.
Every year, the Joลพef Stefan Institute (JSI) organizes the Open Day, giving the public a closer look at its research.ย
During the 2026 Open Day (28 March 2026), researchers from the WasteDigest project presented the aims of the project and led interactive activities focused on sustainable practices in food systems. Participants learned how by-products, such as rosemary solid waste from essential oil production, can be valorized into valuable bioactive compounds, and explored concepts of zero-waste production, circular economy, and food safety.
Through hands-on games and interactive activities, children and families could engage with the topic in a fun and educational way.ย
Around 200 participants attended the Open Day, showing great interest in sustainability and strategies to reduce food waste.