Classic Milktea

Tea Base: Black tea or green tea is commonly used, brewed and cooled.

Milk: Fresh milk, condensed milk, evaporated milk, or non-dairy alternatives like almond milk or soy milk.

Tapioca Pearls: Chewy tapioca pearls, also known as boba, made from tapioca starch.

Sweetener: Sugar syrup or flavored syrups to sweeten the drink to taste.

Ice: Ice cubes or crushed ice to chill the beverage.

Optional Toppings: Additional toppings such as fruit jelly, pudding, aloe vera, or flavored syrups can be added for extra flavor and texture.

Creamy Texture: The combination of tea and milk gives the drink a smooth, creamy consistency that is both comforting and satisfying.

Balanced Sweetness: The sweetness level can be customized to personal preference, providing a balance between the bitterness of the tea and the richness of the milk.

Chewy Tapioca Pearls: The inclusion of tapioca pearls adds a fun, chewy element that contrasts with the smoothness of the liquid, making the drinking experience unique.

Customizability: The drink can be easily customized in terms of tea type, milk choice, sweetness level, and additional flavors or toppings, catering to a wide range of tastes and dietary preferences.

Refreshing: Often served cold with ice, making it a popular choice for a refreshing beverage.