Teaching

Experiments based on instrumental methods of chemical analysis involving spectroscopy, microscopy and thermal methods.

Measurement basics and data analysis, Introduction to spectrometric methods and components of optical instruments, Atomic absorption, fluorescence, emission, mass, and X-ray spectrometry, Introduction to and applications of uv-vis molecular absorption, luminescence, infrared, Raman, nuclear magnetic resonance, and mass spectroscopy/ spectrometry, Introduction to electroanalytical methods: potentiometry, coulometry, and voltammetry, Introduction to chromatographic separation: gas, high-performance liquid, supercritical fluid, and capillary electrophoresis chromatography, Introduction to thermal methods of analysis.