*PLEASE NOTE: THERE IS A 20% SERVICE CHARGE INCLUDED ON ALL CHECKS*
All fortified wines are served in 3 oz portions unless otherwise noted.
G. Battista Columbu | 2011 malvasia di bosa riserva (Bosa, Sardegna, Italy)
Dry, Bitter Almond, Seville Orange, Dark Honey, Ginger, Smoke
16
Puig-Parahÿ | “pyror” rancio sec (Roussillon, France)
Dry, Chestnut, Walnut, Prune, Lemon Peel, Curry, Vanilla, Clove
16
D'Oliveira | 1969 sercial (Madeira, Portugal)
Medium-Dry, Apricot Tart, Pear Compote, Satsuma, Dried Mango, Pineapple Upside Down Cake, Dried Ginger, Honeysuckle, White Chocolate, Rosewater
55
D'Oliveira | 1988 terrantez (Madeira, Portugal)
Medium-Dry, Plum, Prune, Wood, Leather, Saltana, Caramel, Orange Marmalade
25
D'Oliveira | 1993 boal (Madeira, Portugal)
Sweet, Toffee, Dried Orange Peel, Walnut, Hazelnut, Vanilla, Nutmeg, Thyme Stem, Pepper
25
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VERMOUTH - QUINA & CHINATO - SHERRY - MADEIRA & OXIDATIVE WINE - PORT - DESSERT WINE - CHERRY WINE
SPARKLING - WHITE - ORANGE & ROSÉ - RED - MAGNUMS - FORTIFIED WINE - CIDER