My family would typically take a ‘trip to the city’ to visit Nana and Papa about every month or so for Sunday afternoon dinner. But we never had to wait in hunger, as Papa would always have a lunch spread ready for us. This usually consisted of deli bread, deli meats, cheeses, sliced tomatoes, sliced onions, lettuce and last but not least Miracle Whip salad dressing.

At home, our staple sandwich makings were peanut butter and grape jelly, and if we were lucky, we would get a bologna sandwich, or even luckier, a fried bologna sandwich. So, the deli sandwiches wrapped in Miracle Whip were always a special treat.