Embedded Files
You need to listen to the Menu Briefing to learn the main ingredient and cookery method used in the menu items, so that you can describe the dish to our guests. It helps to take notes. You must know which dish is acceptable if a guest has an allergy to any food items, so you can advise them correctly & safely. Often, at the time of booking, a guest will make you aware of dietary requirements, however, you still need to check with guests, when taking the order. This Allergen Content form is completed for the menu you are serving today, so check this and your lecturer or Chef, will tell you about each menu item.
You need to listen to the Menu Briefing to learn the main ingredient and cookery method used in the menu items, so that you can describe the dish to our guests. It helps to take notes. You must know which dish is acceptable if a guest has an allergy to any food items, so you can advise them correctly & safely. Often, at the time of booking, a guest will make you aware of dietary requirements, however, you still need to check with guests, when taking the order. This Allergen Content form is completed for the menu you are serving today, so check this and your lecturer or Chef, will tell you about each menu item.
This guide is useful when planning your Team Briefing
This guide is useful when planning your Team Briefing
Page updated
Google Sites
Report abuse