Brenda and Yazid Muhammad, an African American mother and son, made the conscious decision to repatriate to Ghana from the USA, with the intention of laying a solid foundation for their family and embracing the teachings of influential leaders such as Booker T. Washington, Honorable Marcus Garvey, Honorable Elijah Muhammad, and the principles of Osageyfo Kwame Nkrumah. Inspired by these leaders, they sought to create a life that reflected self-sufficiency, community empowerment, and a connection to their African roots.
Upon their arrival in Ghana, Brenda set out to build economically by creating a sustainable home and business using natural materials. She constructed their dwelling and business structures using locally sourced clay blocks and employed rammed earth techniques, harmonizing with the environment and utilizing traditional building methods. This approach not only reflected their commitment to eco-friendly practices but also celebrated the rich cultural heritage of Ghana.
To further reduce their environmental impact and promote energy independence, Brenda and Yazid implemented a biogas system. This innovative system harnessed the natural gas produced from organic waste, which was captured in a biogas balloon. They utilized this renewable energy source for cooking, eliminating the need for traditional fuels and reducing their carbon footprint.
Settling alongside the picturesque Volta River, Brenda and Yazid recognized the importance of preserving and utilizing their natural surroundings responsibly. They installed a system to pump river water for gray water use, supporting their community-friendly business of a Rest Stop along the roadside and Park at the Volta Riverside. This endeavor not only provided a service to travelers but also fostered community engagement and appreciation for the beauty of the area.
With a commitment to sustainable living, Brenda shipped a solar system from the USA. Yazid then installed a 2400-watt solar system, independent of the power grid. This solar setup allowed them to generate clean energy for their household and business needs, further reducing their reliance on conventional energy sources.
On their land, Brenda and Yazid engaged in diverse farming practices, cultivating crops such as maize, kontomerie, okro, spinach, ginger, turmeric, oregano, cassava, noni trees, palm trees, grapevines, mango trees, coconut trees, papaya trees, sour sop trees, guava trees, avocado trees, banana trees, and plantain trees. This agricultural diversity not only provided sustenance for their family but also contributed to local food security and celebrated the rich abundance of Ghanaian agriculture.
In addition to their crops, Brenda and Yazid raised sheep, goats, and fowl, serving multiple purposes. These animals provided a source of food when needed, allowing the family to maintain self-sufficiency. Additionally, they played a crucial role in the disposal of kitchen waste, as the droppings from the chickens and goats were utilized as natural fertilizer on their farm, ensuring nutrient-rich soil for their crops.
Brenda and Yazid Muhammad's repatriation to Ghana represented a convergence of African American history, self-sufficiency, and cultural pride. By following the teachings of influential leaders and implementing sustainable practices, they established a harmonious life in Ghana, grounded in their values and connecting them to their ancestral roots.