Members

My research is centered on investigating the correlation between dietary and genetic factors in the development of chronic diseases, with a particular focus on obesity and cardiovascular diseases.

My research focuses on investigating the association between food and metabolic dysfunction-associated steatotic liver disease, MASLD

My work is to explore the relationship between eating time and chronic diseases, and relationship between BMI changes and biological age.

My work delves into understanding how dietary intake may influence cancer risk and the role of carotenoids in mitigating the risk of chronic diseases

Exploring the complex relationship between dietary patterns and chronic disease risk

• aims to identify specific dietary patterns that influence health outcomes and inform public health policies for effective chronic disease prevention and management.

My work focuses on how meat and processed meat consumption contribute to and care for chronic disease.