Meals

What to Expect

Contact(s): Mike Hinson, Jennifer Morris

Please send dietary or allergy needs to haggenjos04@gmail.com for now. Information will be shared with the food/meal organizers.

The cost of food is not included in the ticket price for NCYC, so St. Jude has a coordinated plan for group meals.

Meal Runners (Volunteers Sign Up)

Sign-up Genius: https://www.signupgenius.com/go/30E094FA5A62FA2F94-44796835-stjude/6949805#/

Thursday

Lunch: Chic fil a (@Hotel)
Dinner: Fazoli's (@Hotel)
Late-night Snack: Chips and Queso (@Hotel, near snack room)

Friday

Breakfast: Breakfast will be Grab and Go (Hotel Snack Room). Outside food is not allowed in the conference center or stadium, so you must eat it all before you get to these locations. - Sign-up Genius: https://www.signupgenius.com/go/30E0B48ADAD2CA02-44798920-ncyc#/
Lunch: Menu - Boxed Lunches (chicken teriyaki hot lunch, bottled water by Sandy Wilson) @hotel (tentatively between 12:45-1:30PM). Make this window to avoid being hungry.
Dinner: Menu - Taco Bar (@ Job Site Supply). Dinner will be served at Job Site Supply in their warehouse (near Lucas Oil Stadium) starting at 5PM. Walk over with your entire small group, including your Core Team member/chaperone.
Late-night Snack: Pizza (@ Hotel), Donated by Mike Hinson (Title Solutions)

Saturday

Breakfast: Breakfast will be Grab and Go (Hotel Snack Room). Outside food is not allowed in the conference center or stadium, so you must eat it all before you get to these locations.
Lunch: Menu - Boxed Lunches (Chicken Teriyaki with Fried Rice). Lunch will be picked up form the hotel snack room (tentatively between 12:45-1:30PM). Make this window to avoid being hungry.
Dinner: Menu - Chili, pulled pork, mac n cheese, veggie Pitch In (@ Job Site Supply). Dinner will be served at Job Site Supply in their warehouse (near Lucas Oil Stadium) starting at 5PM. Walk over with your entire small group, including your Core Team member/chaperone. - Sign-up Genius: https://www.signupgenius.com/go/30E094FA5A62FA2F94-44798109-stjude/6949805#/
Last-night Snack: Pizza (@Hotel), Provided by the Archdiocese

Sunday

Breakfast: Breakfast will be Grab and Go (Hotel Snack Room). Departure from J.W.: Buses leave the J.W. at 8:20 to get back to St. Jude around 8:45. This will allow us to miss the mass traffic on Sunday. Pick up will be in the lot next to the Youth Center/pavilion.

Breakfast & Snacks

We ask that each family to provide either a prepackaged breakfast food, or a snack item which will be stored in our parish snack room. Youth will have the opportunity to grab breakfast to go Friday, Saturday, and Sunday morning.

We are asking parents to pool together to provide snacks and on-the-go breakfast items for NCYC. Please bring 8-10 items within your category to the St. Jude Family Youth Center on Sunday, November 12 before or after Mass. Otherwise, you can also drop the snacks off Sunday evening before or after High School Night (in the Youth Center).

These items will need to be grab and go. No large bags of chips, pringles, popcorn, etc. Individual bags work best. Please be mindful of nut allergies, so No Nuts PLEASE.

No Nuts Please!

Last name:

A-G: Breakfast Items: Pop Tarts, Muffins, Donuts

H-M: Sweets: Granola Bars, Cookies, any snack pack item

N-Z: Salty Items: Chips, Crackers, Popcorn, Pringles, Pretzels

Water & Fruit (bananas, apples, Cutie oranges)

Food Allergies

If you have food allergies that need to be discussed contact Beth Haggenjos at haggenjos04@gmail.com.

Food Drop-off (Runners)

JW Marriott Drop-off Location: Most food deliveries will be made the JW Marriott. Here is a map of the location for drop off.

Cashless Concessions

From NFCYM Team: We alerted group leaders in September that concessions in the Indiana Convention Center and Lucas Oil Stadium are cashless. For students who do not have a credit or debit car, or electronic payment, ther ei s machine next to 500 Ballroom that will put cash onto a card that can be used at the stands. Sodexo will not refund any value remaining on the card at the end of the conference.

Questions? Please send questions to Beth Haggenjos at haggenjos04@gmail.com.

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