Mrs. Baker and Mr. Peterson are very excited to be able to offer this club to Spearfish Middle School students. We will look at many aspects of food including where it comes from, what it does for and to our bodies, and how to use our imaginations to create something delicious.
We will meet on specific dates to facilitate this club. Our times usually are from 3:30-5:30. These may change based on what we are cooking. This will be communicated out via Remind. (@smscclub25) We will be utilizing the Foods Lab in the new CTE Building in the high school.
These dates are tentative as we may have to change them based on availability and other circumstances. We meet on Mondays from 3:30-5:00.
September 28th
October 19th
November 16th (this one will change with the school board meeting)
December 14th
January 25th
February 22nd
March 22nd
April 19th
May 17th
Join Remind to communicate about this club. (@smscclub25)
If you would like to donate to this club, please email Mrs. Baker at hbaker@spearfish.k12.sd.us. We would use donations to purchase material for students to experience the world of food and supplies.
A big thank you to the Spearfish Foundation for Public Education on your support of this club!