This project evaluated the effectiveness of food safety control systems across small and medium food manufacturing industries. The study focused on identifying gaps in hygiene, regulatory compliance, and operational performance, using field assessments and quantitative indicators to measure risk control and safety standards. Findings provided evidence-based recommendations to strengthen food quality monitoring and compliance frameworks in Bangladesh’s food manufacturing sector.
This study investigated the prevalence, forms, and consequences of cyberbullying among Bangladeshi youth, with an emphasis on gender-based differences, psychological impacts, and social media involvement. Using survey data, the research examined the relationship between online behavior, victimization, and awareness levels. The project also assessed parental and institutional responses, providing policy recommendations to promote digital safety and responsible online engagement.