Research Grant Time Period
Type of grant: National Research Foundation (NRF), Korea Mar'20 to Feb'23
Total grant 90,000,000 won (82,000 USD)
Embedded Files
Publications
Total Publication: 48
i10 index: 19
h-index: 16
Citations: 952 (Google Scholar)
Total Impact Factors: 216.182
2021
Ulrich Mevo, Md. Ashrafudoulla, Md. Furkanur Rahaman Mizan, Si Hong Park, Sang-Do Ha. Promising strategies to control persistent enemies: some new technologies to combat biofilm in the food industry-a review. Comprehensive Reviews in Food Science and Food Safety. 2021. (Accepted)
Md. Ashrafudoulla, Kyung Won Na, Md. Iqbal Hossain, Md. Furkanur Rahaman Mizan, Shamsun Nahar, Sazzad Hossen Toushik, Pantu Kumar Roy, Si Hong Park, Sang-Do Ha. Molecular and pathogenic characterization of Vibrio parahaemolyticus isolated from seafood. Marine Pollution Bulletin, 172, 112927. 2021. (I.F. = 5.553, SCIE)
Md. Iqbal Hossain, Md. Furkanur Rahaman Mizan, Pantu Kumar Roy, Shamsun Nahar, Sazzad Hossen Toushik, Md. Ashrafudoulla, Iqbal Kabir Jahid, Jihyun Lee, Sang-Do Ha. Listeria monocytogenes biofilm inhibition on food contact surfaces by application of postbiotics from Lactobacillus curvatus B.67 and Lactobacillus plantarum M.2. Food Research International, 148, 110595. 2021.
Md. Ashrafudoulla, Md. Furkanur Rahaman Mizan, Si Hong Park, Sang-Do Ha. Antibiofilm activity of carvacrol against Listeria monocytogenes and Pseudomonas aeruginosa biofilm on MBEC™ biofilm device and polypropylene surface. LWT- Food Science and Technology, 147, 111575, 2021. (I.F. = 4.006, SCIE)
Hyung Suk Kim, Md. Ashrafudoulla, Bo-Ram Kim, Md. Furkanur Rahaman Mizan, Soo-Jin Jung, Mohammad Sadekuzzaman, Si Hong Park, Sang-Do Ha. The application of bacteriophage to control Cronobacter sakazakii planktonic and biofilm growth in infant formula milk. Biofouling, 37(6), 606-614. 2021.
Shamsun Nahar, Ha Lim Jeong, Younsoo Kim, Angela Jie-won Ha, Pantu Kumar Roy, Si Hong Park, Md. Ashrafudoulla, Md. Furkanur Rahaman Mizan, Sang-Do Ha Inhibitory effects of Flavourzyme on biofilm formation, quorum sensing, and virulence genes of foodborne pathogens Salmonella Typhimurium and Escherichia coli. Food Research International, 147, 110461. 2021.
Sazzad Hossen Toushik, Kyeongjun Kim, Md. Ashrafudoulla, Md. Furkanur Rahaman Mizan, Pantu Kumar Roy, Shamsun Nahar, Younsoo Kim, Sang-Do Ha∗ Korean kimchi-derived lactic acid bacteria inhibit foodborne pathogenic biofilm growth on seafood and food processing surface materials. Food Control, 129, 108276. 2021.
Md. Ashrafudoulla, Kyung Won Na, Kye-Hwan Byun, Duk Hyun Kim, Jang Won Yoon, Md. Furkanur Rahaman Mizan, Iksoon Kang, Sang-do Ha*. Isolation and characterization of Salmonella spp. from food and food contact surfaces in a chicken processing factory. Poultry Science, 100(8), 101234. 2021. (I.F. = 2.659, SCIE)
Pantu Kumar Roy1, Md. Furkanur Rahaman Mizan1, Md. Iqbal Hossain, Noori Han, Shamsun Nahar, Md. Ashrafudoulla, Sazzad Hossen Toushik, Won-Bo Shim, Young-Mog Kim and Sang-Do Ha*. Elimination of Vibrio parahaemolyticus biofilms on crab and shrimp surfaces using ultraviolet C irradiation coupled with sodium hypochlorite and slightly acidic electrolyzed water. Food Control (Accepted). 2021. (I.F. = 4.258, SCIE) (1Equally contributed as 1st Author).
Angela Jie-won Ha, Lurdes G. Siberio Perez, Tae-Jo Kim, Md. Furkanur Rahaman Mizan, Shamsun Nahar, Si-Hong Park, Hyang-Sook Chun, and Sang-Do Ha. Effects of Environmental Conditions (temperature, pH, and glucose) on Biofilm Formation of Salmonella enterica serotype Kentucky and Virulence Gene Expression. Poultry Science (Accepted). 2021. (I.F. = 2.659, SCIE)
Pantu Kumar Roy, Md. Furkanur Rahaman Mizan, Yu Kyung Kim, and Sang-Do Ha*. Effects of Environmental Conditions (temperature, pH, and glucose) on Biofilm Formation of Salmonella enterica serotype Kentucky and Virulence Gene Expression. Poultry Science (Accepted). 2021. (I.F. = 2.659, SCIE)
Md. Furkanur Rahaman Mizan, Hye-Ran Cho, Md. Ashrafudoulla, Junbin Cho, Md. Iqbal Hossain, Dong-Un Lee, Sang Do Ha*. The effect of physico-chemical treatment in reducing Listeria monocytogenes biofilms on lettuce leaf surfaces. Biofouling, 36(10), 1243-1255. 2021. (I.F. = 2.351, SCIE)
Md. Iqbal Hossain, Kyeongjun Kim, Md. Furkanur Rahaman Mizan, Sazzad Hossen Toushik, Md. Ashrafudoulla, Pantu Kumar Roy, Shamsun Nahar, Iqbal Kabir Jahid, Changsun Choi, Si Hong Park, and Sang-Do Ha. Comprehensive molecular, probiotic, and quorum-sensing characterization of anti-listerial lactic acid bacteria, and application as bioprotective in food (milk) model. Journal of Dairy Science, (In
Press). 2021. (I.F. = 3.333, SCIE).
2020
Md. Furkanur Rahaman Mizan, Md. Ashrafudoulla, Md. Iqbal Hossain, Hye-Ran Cho, Sang Do Ha*. Effect of essential oils on pathogenic and biofilm-forming Vibrio parahaemolyticus strains. Biofouling, 36(4), 467-478. 2020. (I.F. = 2.351, SCIE)
Ki-Hoon Lee1, Ji-Young Lee, Pantu Kumar Roy, Md. Furkanur Rahaman Mizan1, Md. Iqbal Hossain, Si Hong Park, and Sang-Do Ha*. Viability of Salmonella Typhimurium biofilms on major food-contact surfaces and eggshell treated during 35 days with and without water storage at room temperature. Poultry Science 99(9), 4558-4565. 2020. (I.F. = 2.659, SCIE) (1Equally contributed as 1st Author).
Jin Hee Kim1, Hee Jeong Kim, Soo Jin Jung, Md Furkanur Rahaman Mizan1, Si Hong Park and Sang Do Ha*. Characterization of Salmonella spp. specific bacteriophages and their biocontrol application in chicken breast meat. Journal of Food Science 85(3): 526-534, 2020. (I.F. = 2.478, SCIE) (1Equally contributed as 1st Author).
Md. Ashrafudoulla, Md. Furkanur Rahaman Mizan, Angela Jie-won Ha, Si Hong Park, Sang-Do Ha*. Antibacterial and antibiofilm mechanism of eugenol against antibiotic resistance Vibrio parahaemolyticus. Food Microbiology 91, 103500, 2020. (I.F. = 4.155, SCIE)
Shamsun Nahar, Angela Jie-won Ha, Kye-Hwan Byun, Md. Iqbal Hossain, Md. Furkanur Rahaman Mizan, Sang-Do Ha*. Efficacy of flavourzyme against Salmonella Typhimurium, Escherichia coli, and Pseudomonas aeruginosa biofilms on food-contact surfaces. International Journal of Food Microbiology 336, 108897. 2020. (I.F. = 2.351, SCIE)
Angela Jie-won Ha, Lurdes G.Siberio Perez, Tae-JoKim, Md. Furkanur Rahaman Mizan, Shamsun Nahar, Si-HongPark, Hyang-SookChun, Sang-Do Ha*. Identification and characterization of Salmonella spp. in mechanically deboned chicken using pulsed-filed gel electrophoresis (PFGE). Poultry Science (In Press). 2020. (I.F. = 2.659, SCIE).
2019
Iqbal Kabir Jahid1, Md. Furkanur Rahaman Mizan1, Jinjong Myoung, and Sang-Do Ha*. Aeromonas hydrophila biofilm, exoprotease, and quorum sensing responses to co-cultivation with diverse foodborne pathogens and food spoilage bacteria on crab surfaces. Biofouling. 34(10): 1079-1092, 2019. (I.F. = 2.351, SCIE) (1Equally contributed as 1st Author).
Md. Ashrafudoulla1, Md. Furkanur Rahaman Mizan1, Hee-dae Park, Kye-Hwan Byun, Nari Lee, Si Hong Park, Sang-Do Ha*. Genetic Relationship, Virulence Factors, Drug Resistance Profile and Biofilm Formation Ability of Vibrio parahaemolyticus Isolated from Mussel. Frontiers in Microbiology 10:513, 2019. (I.F. = 4.235, SCIE) (1Equally contributed as 1st Author).
2018
Mohammad Sadekuzzaman, Md. Furkanur Rahaman Mizan, Hyung-Suk Kim, Sungdae Yang, and Sang-Do Ha. Activity of Thyme and Tea Tree Essential Oils Against Selected Foodborne Pathogens in Biofilms on Abiotic Surfaces. LWT- Food Science and Technology 89, 134-139, 2018. (I.F. = 4.006, SCIE)
Md. Furkanur Rahaman Mizan, Md. Ashrafudoulla, Mohammad Sadekuzzaman, Iksoon Kang, and Sang-Do Ha*. Effects of NaCl, glucose, and their combinations on biofilm formation on black tiger shrimp (Penaeus monodon) surfaces by Vibrio parahaemolyticus. Food Control 89: 203-209, 2018. (I.F. = 4.258, SCIE)
Md. Furkanur Rahaman Mizan, Iqbal Kabir Jahid, Shin Young Park, Juan L. Silva, Tae Jo Kim, Jinjong Myoung*, and Sang-Do Ha*. Effect of temperature on biofilm formation, and quorum sensing in Aeromonas hydrophila. Italian Journal of Food Science. 30: 456-466, 2018. (I.F. = 0.855, SCIE)
Khatune Jannat, Md. Ashrafudoulla, Md. Furkanur Rahaman Mizan and Md Siddiqul Islam*. In vivo Anti-diabetic and Lipid Lowering Activity and In vitro Antimicrobial, Thrombolytic and Cytotoxic Activity of Different Fraction of Methanolic Extract of Solanum melongena. Clinical Pharmacology & Biopharmaceutics. 7(2): 1-8, 2018. (Non-SCI)
2017
Md. Furkanur Rahaman Mizan, Hyeon-Jo Bang, Mohammad Sadekuzzaman, Nari Lee, Taejo Kim and Sang-Do Ha. Molecular characteristics, biofilm-forming abilities, and quorum sensing molecules in Vibrio parahaemolyticus strains isolated from marine and clinical environments in Korea. Biofouling 33 (5): 369-378, 2017. (I.F. = 2.351, SCIE)
Mohammad Sadekuzzaman, Sungdae Yang, Md. Furkanur Rahaman Mizan, Hyung-Suk Kim, and Sang-Do Ha. Effectiveness of a phage cocktail as a biocontrol agent against L. monocytogenes biofilms. Food Control 78:256-263, 2017. (I.F. = 4.258, SCIE)
Mohammad Sadekuzzaman, Sungdae Yang, Md. Furkanur Rahaman Mizan, and Sang-Do Ha. Reduction of Escherichia coli O157:H7 in biofilms using bacteriophage BPECO 19. Journal of Food Science 78:256-263, 2017. (I.F. = 2.478, SCIE)
Md. Raisul Islam Rubel, Md. Ashrafudoulla, Md. Furkanur Rahaman Mizan, Farhan Fuad, Md. Siddiqul Islam and Salma Parvin. Pharmacovigilance study on the different drugs used for the management of eye disorders in Bangladesh. The Pharma Innovation 6(4):173-180, 2017. (Non-SCI)
Mohammad Sadekuzzaman, Sungdae Yang, Hyung-Suk Kim, Md. Furkanur Rahaman Mizan, and Sang-Do Ha. Evaluation of a novel antimicrobial (Lauric Arginate Ester) substance against biofilm of Escherichia coli O157:H7, Listeria monocytogenes, and Salmonella spp. International Journal of Food Science and Technology 78:256-26, 2017. (I.F. = 2.773, SCIE)
Hyeon-Jo Bang, Shin Young Park, Seh Eun Kim, Md. Furkanur Rahaman Mizan, and Sang-Do Ha. Synergistic effects of combined ultrasound and peroxyacetic acid treatments against Cronobacter sakazakii biofilms on fresh cucumber. LWT- Food Science and Technology 84: 91-98, 2017. (I.F. = 4.006, SCIE)
Md. Ashrafudoulla, Mustafizur Rahaman, Md. Furkanur Rahaman Mizan, Ms Anwara Begum, and Sang-Do Ha. Prevalence of multidrug resistant Staphylococcus aureus in GonoShastho Nagar Hospital, Dhaka, Bangladesh. African journal of microbiology research 11(31):1223-1229. 2017. (Non-SCI)
Md. Furkanur Rahaman Mizan, Iqbal Kabir Jahid, Minhui Kim, Ki-Hoon Lee, Taejo Kim and Sang-Do Ha. Variability of biofilm formation correlates with hydrophobicity and quorum sensing among Vibrio parahaemolyticus isolates from food contact surfaces and distribution of genes involved in biofilm formation. Biofouling 32 (4): 497-509, 2016. (I.F. = 2.351, SCIE)
2016
Md. Furkanur Rahaman Mizan, Mohammad Mizanur Rahman, Jyoti Halder, Sayda Rehana, Shamsunnahar Begum, Mirza Mofazzal Islam. Genetic diversity and SSR marker assisted salt screening of rice (Oryza sativa L.). Bioscience and Bioengineering Communications 1(1): 29-37, 2016. (Non-SCI)
Shin Young Park, Md. Furkanur Rahaman Mizan, and Sang-Do Ha. Inactivation of Cronobacter sakazakii in head lettuce by using a combination of ultrasound and sodium hypochlorite. Food Control 60:582-587, 2016. (I.F. = 4.258, SCIE)
Noori Han, Md. Furkanur Rahaman Mizan, Iqbal Kabir Jahid, and Sang-Do Ha. 2016. Biofilm formation by Vibrio parahaemolyticus on food and food contact surfaces increases with rise in temperature. Food Control 70:161-166. (I.F. = 4.258, SCIE)
Sonia Akter, and Md. Furkanur Rahaman Mizan. 2016. Middle East respiratory syndrome coronavirus: molecular pathogenesis and implications towards therapeutic progressions. Bioscience and Bioengineering Communications 2(2): 90-111. (Non-SCI)
2015
Md. Furkanur Rahaman Mizan, Iqbal Kabir Jahid, and Sang-Do Ha. Microbial biofilms in seafood: challenge of food hygiene. Food Microbiology 49:41-55, 2015. (I.F. = 4.155, SCIE)
Iqbal Kabir Jahid, Md. Furkanur Rahaman Mizan, Angela J. Ha, Sang-Do Ha. Effect of salinity and incubation time of planktonic cells on biofilm formation, motility, exoprotease production, and quorum sensing of Aeromonas hydrophila. Food Microbiology 49:142-151, 2015. (I.F. = 4.155, SCIE)
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