Chef's Homemade Vegetable Soup GiF
Smoked Salmon & Prawns Cocktail G/F
Deep-fried hand-coated wedges of brie & cranherry
Festive turkey breast with all the trimmings, roast potatoes & seasonal vegetables
Stuffed pork tender loin & cider gravy, fondant potatoes and seasonal veg'
Braised beef served with a rich red wine sauce & mashed potato'
Herb-crusted cod loin with lemon butter sauce on a bed of mashed potato
Vegetable Wellington roast potatoes & seasonal veg (v)
DESSERTS
Traditional Christmas pudding & brandy sauce
Homemade spiced apple & mincemeat crumble
Homemade Chocolate Brownie G/F
Tea & coffee are not included in the price but can be ordered and paid for separately if required.
Payments of cash or cheques payable to K.F.R.S.R.A. before the 8th December 2026
to: Treasurer, Mr Ron Goodwin 13 Orchard View, Broad Oak, Canterbury, CT2 OFD
Phone: 01227 713412 or email: yoshikatsu3013@gmail.com
Also, make any online payments by 8th December 2026.
KFRSRA Account No. 01834819 Sort Code. 53-81-51
For online payments, please use the reference (GL26, your initial + surname).