Begining in August 2018, recording files will be available on MP4 format only.
All the recording files are available to download on full original quality ARF and converted version MP4
To watch the ARF files download the WebEx Player HERE
Understanding Quantitative Microbial Risk Assessment to Manage Food Safety Risks
Rutgers University, United States of America
Novel Applications of High Hydrostatic Pressure Processing
University of Aveiro, Portugal
Applications of Probabilistic Engineering in Food Moisture Management
Tecnologico de Monterrey, Mexico
Impact of Environmental Regulations on the Seafood Industry: Challenges and Solutions
By Dr. Christina A. Mireles DeWitt
Oregon State University, United States of America
Pontificia Universidad Católica de Chile, Chile
Shifting from disease-to health-associated bacterial sporeformers
Universidad Andrés Bello, Chile