Publications

2022

Azinheiro, S., Roumani, F., Prado, M., & Garrido-Maestu, A. (2022). Rapid Same-Day Detection of Listeria monocytogenes, Salmonella spp., and Escherichia coli O157 by Colorimetric LAMP in Dairy Products. Food Analytical Methods, 1-13.

https://doi.org/10.1007/s12161-022-02345-9

Purwidyantri, A., Ipatov, A., Domingues, T., Borme, J., Martins, M., Alpuim, P., Prado, M. (2022). Programmable graphene-based microfluidic sensor for DNA detection.

Sensors and Actuators B: Chemical, 132044

https://doi.org/10.1016/j.snb.2022.132044


Garrido-Maestu, A., Prado, M. (2022). Naked‐eye detection strategies coupled with isothermal nucleic acid amplification techniques for the detection of human pathogens.

Comprehensive Reviews in Food Science and Food Safety 21 (2), 1913-1939

https://doi.org/10.1111/1541-4337.12902


Hsu, C.H., Gupta, A.K., Purwidyantri, A., Prabowo, B.A., Chen, C.H., Chuang, C.C., Tian, Y.C., and Lai, C.S. Alzheimer’s disease Sensor utilizing Simple Electrochemical Oxidation-Reduction Cycle for Au Electrode.

Chemosensors 2022, 10(3), 94

https://doi.org/10.3390/chemosensors10030094


Roumani, F., Azinheiro, S., Rodrigues, C., Barros-Velázquez, J., Garrido-Maestu, A., Prado, M. (2022).

Development of a Panfungal Recombinase Polymerase Amplification (RPA) Method Coupled with Lateral Flow Strips for the Detection of Spoilage Fungi.

Food Analytical Methods, 2022

https://doi.org/10.1007/s12161-022-02242-1


Lozano-León, A., García-Omil, C., Rodríguez-Souto, R.R., Lamas, A., Garrido-Maestu, A. (2022).

An Evaluation of the Pathogenic Potential, and the Antimicrobial Resistance, of Salmonella strains Isolated from Mussels.

Microorganisms, 2022

https://doi.org/10.3390/microorganisms10010126


Roumani, F., Gómez, S., Rodrigues, C., Barros-Velázquez, J., Garrido-Maestu, A., Prado, M. (2022).

Development and evaluation of a real-time fluorescence, and naked-eye colorimetric, loop-mediated isothermal amplification-based method for the rapid detection of spoilage fungi in fruit preparations.

Food Control, 2022

https://doi.org/10.1016/j.foodcont.2021.108784


Roumani, F., Azinheiro, S., Rodrigues, C., Barros-Velázquez, J., Garrido-Maestu, A., Prado, M. (2022).

Development of a real-time PCR assay with an internal amplification control for the detection of spoilage fungi in fruit preparations.

Food Control, 2022

https://doi.org/10.1016/j.foodcont.2021.108783


Azinheiro, Carvalho, J., Fuciños, P., Pastrana, L., Prado, M., Garrido-Maestu, A. (2022).

Short pre-enrichment and modified matrix lysis. A comparative study towards same-day detection of Listeria monocytogenes.

LWT, 2022

https://doi.org/10.1016/j.lwt.2021.112900



Azinheiro, S., Roumani, F., Rodríguez-Lorenzo, L., Carvalho, J., Prado, M., Garrido-Maestu, A. (2022).

Combination of Recombinase Polymerase Amplification with SYBR Green I for naked-eye same-day detection of Escherichia coli O157:H7 in ground meat.

Food Control, 2022

https://doi.org/10.1016/j.foodcont.2021.108494


Azinheiro, S., Ghimire, D., Carvalho, J., Prado, M., Garrido-Maestu, A. (2022).

Next-day detection of viable Listeria monocytogenes by multiplex reverse transcriptase real-time PCR.

Food Control, 2022

https://doi.org/10.1016/j.foodcont.2021.108593


2021

Yadav, S., Carvalho, J., Trujillo, I., Prado, M. (2021).

Microsatellite Markers in Olives (Olea europea L.): Utility in the Cataloging of Germplasm, Food Authenticity and Traceability Studies.

Foods, 2021

https://doi.org/10.3390/foods10081907


Elumalai, M., Ipatov, A., Carvalho, Guerreiro, J.R.L., Prado, M. (2021).

Dual colorimetric strategy for specific DNA detection by nicking endonuclease-assisted gold nanoparticle signal amplification.

Analytical and Bioanalytical Chemistry, 2021

https://doi.org/10.1007/s00216-021-03564-5


Naseri, M., Halder, A., Mohammadniaei, M., Prado, M., Ashley, J., Sun, Y. (2021).

A multivalent aptamer-based electrochemical biosensor for biomarker detection in urinary tract infection.

Electrochimica Acta, 2021

https://doi.org/10.1016/j.electacta.2021.138644


Guerreiro, J.R.L., Ipatov, A., Carvalho, J., Toldrá, A., Prado, M. (2021).

Amplified plasmonic and microfluidic setup for DNA monitoring.

Microchimica Acta, 2021

https://doi.org/10.1007/s00604-021-04983-y


Carvalho, J., Yadav, S., Garrido-Maestu, A., Azinheiro, Trujillo, I., Barros-Velázquez, J., Prado, M. (2021).

Evaluation of simple sequence repeats (SSR) and single nucleotide polymorphism (SNP)-based methods in olive varieaties from Northwest of Spain and potential for miniaturization.

Food Chemistry: Molecular Sciences, 2021

https://doi.org/10.1016/j.fochms.2021.100038


Azinheiro, S., Roumani, F., Carvalho, J., Prado, M., Garrido-Maestu, A. (2021).

Suitability of the MinION long read sequencer for semi-targeted detection of foodborne pathogens.

Analytica Chimica Acta, 2021

https://doi.org/10.1016/j.aca.2021.339051


Roumani, F., Azinheiro, S., Sousa, H., Sousa, A., Timéteo, M., Varandas, T., Fonseca-Silva, D., Baldaque, I., Carvalho, J., Prado, M., Garrido-Maestu, A. (2021).

Optimization and Clinical Evaluation of a Multi-Target Loop-Mediated Isothermal Amplification Assay for the Detection of SARS-CoV-2 in Nasopharyngeal Samples.

Viruses, 2021, 13(5), 940

https://doi.org/10.3390/v13050940


Lozano-León, A., Rodríguez-Souto, R. R., González-Escalona, N., Llovo-Taboada, J., Iglesias-Canle, J., Álvarez-Castro, A., & Garrido-Maestu, A. (2021).

Detection, molecular characterization, and antimicrobial susceptibility, of Campylobacter spp. isolated from shellfish.

Microbial Risk Analysis, 100176.

https://doi.org/10.1016/j.mran.2021.100176


Carvalho, J.; Garrido-Maestu, A.; Azinheiro, S.; Fuciños, P.; Barros-Velázquez, J.; De Miguel, R. J.; Gros, V.; Prado, M. (2021)

Faster monitoring of the invasive alien species (IAS) Dreissena polymorpha in river basins through isothermal amplification

Scientifid Reports, 11, 10175 (2021)

https://doi.org/10.1038/s41598-021-89574-w



Roumani, F.; Azinheiro, S.; Carvalho, J.; Prado, M. Garrido-Maestu, A. (2021)

Loop-mediated isothermal amplification combined with immunomagnetic separation and propidium monoazide for the specific detection of viable Listeria monocytogenes in milk products, with an internal amplification control

Food Control, 125, July 2021, 107975

https://doi.org/10.1016/j.foodcont.2021.107975



Carvalho, J.; Diéguez, L.; Ipatov, A.; Guerreiro, J.R.; Garrido-Maestu, A.; Azinheiro, S.; Prado, M. (2021)

Single-use microfluidic device for purification and concentration of environmental DNA from river water.

Talanta 2021, 226, 122109

https://doi.org/10.1016/j.talanta.2021.122109


2020

Garrido-Maestu A., Azinheiro A., Roumani F., Carvalho J., Prado M., (2020)

Application of Short Pre-enrichment, and Double Chemistry Real-Time PCR, Combining Fluorescent Probes and an Intercalating Dye, for Same-Day Detection and Confirmation of Salmonella spp. and Escherichia coli O157 in Ground Beef and Chicken Samples. Frontiers in Microbiology

https://doi.org/10.3389/fmicb.2020.591041

https://www.frontiersin.org/articles/10.3389/fmicb.2020.591041/full?&utm_source=Email_to_authors_&utm_medium=Email&utm_content=T1_11.5e1_author&utm_campaign=Email_publication&field=&journalName=Frontiers_in_Microbiology&id=591041


Azinheiro A., Carvalho J., Prado M., Garrido-Maestu A. (2020)

Multiplex Detection of Salmonella spp., E. coli O157 and L. monocytogenes by qPCR Melt Curve Analysis in Spiked Infant Formula. Microorganisms

https://doi.org/10.3390/microorganisms8091359

https://www.mdpi.com/2076-2607/8/9/1359


Azinheiro A., Carvalho J., Prado M., Garrido-Maestu A. (2020)

Application of Recombinase Polymerase Amplification with Lateral Flow for a Naked-Eye Detection of Listeria monocytogenes on Food Processing Surfaces. Foods

https://doi.org/10.3390/foods9091249

https://www.mdpi.com/2304-8158/9/9/1249


Garrido-Maestu A., Azinheiro A., Fuciños P., Carvalho J., Prado M. (2020)

Comparative study of multiplex real-time recombinase polymerase amplification and ISO 11290-1 methods for the detection of Listeria monocytogenes in dairy products. (Journal article). Food Microbiology

https://doi.org/10.1016/j.fm.2020.103570

https://www.sciencedirect.com/science/article/pii/S0740002020301593?dgcid=rss_sd_all


Garrido-Maestu A., Azinheiro A., Carvalho J., Espiña B., Prado M. (2020).

Evaluation and implementation of commercial antibodies for improved nanoparticle-based immunomagnetic separation and real-time PCR for faster detection of Listeria monocytogenes. (Journal Article). Journal of Food Science and Technology-Mysore

https://doi.org/10.1007/s13197-020-04450-1

https://link.springer.com/article/10.1007/s13197-020-04450-1


Teixeira A., Paris J.L., Roumani F., Diéguez L., Prado M., Espiña B., Abalde-Cela S., Garrido-Maestu A., Rodríguez-Lorenzo L. (2020).

Multifuntional Gold Nanoparticles for the SERS Detection of Pathogens Combined with a LAMP–in–Microdroplets Approach (Journal Article). Materials. https://doi.org/10.3390/ma13081934

https://www.mdpi.com/1996-1944/13/8/1934/htm


Azinheiro, S., Kant, K., Shahbazi, M. A., Garrido-Maestu, A., Prado, M., & Dieguez, L. (2020).

A smart microfluidic platform for rapid multiplexed detection of foodborne pathogens (Journal Article). Food Control, 107242. https://doi.org/10.1016/j.foodcont.2020.107242.

https://www.sciencedirect.com/science/article/pii/S0956713520301584


Alejandro Garrido-Maestu, Sarah Azinheiro, Joana Carvalho, Pablo Fuciños, Marta Prado

Optimized sample treatment, combined with Real-Time PCR, for Same-day detection of E. coli O157 in ground beef and leafy greens (Journal Article). Food Control. DOI: 10.1016/j.foodcont.2019.106790 https://www.sciencedirect.com/science/article/pii/S0956713519303792?via%3Dihub


Gupta, A. K., Hsu, C. H., Purwidyantri, A., Prabowo, B. A., Chiu, K. P., Chen, C. H., ... & Lai, C. S.

ZnO-Nanorod processed PC-SET as the light-harvesting model for plasmontronic fluorescence Sensor (Journal Article). Sensors and Actuators B: Chemical, 307, 127597.

https://doi.org/10.1016/j.snb.2019.127597

https://www.sciencedirect.com/science/article/pii/S0925400519317964


2019

Laura Rodríguez-Lorenzo, Alejandro Garrido-Maestu, Arun K. Bhunia, Begoña Espiña, Marta Prado, Lorena Diéguez Sara Abalde-Cela

Gold Nanostars for the Detection of Foodborne Pathogens via Surface-Enhanced Raman Scattering Combined with Microfluidics (Journal Article). ACS Applied Nano Materials. DOI: 10.1021/acsanm.9b01223. https://pubs.acs.org/doi/abs/10.1021/acsanm.9b01223


Rui Campos, Jérôme Borme, Joana Rafaela Guerreiro, George Machado Jr., Maria Fátima Cerqueira, Dmitri Y. Petrovykh, Pedro Alpuim

Attomolar Label-Free Detection of DNA Hybridization with Electrolyte-Gated Graphene Field-Effect Transistors (Journal Article). ACS Sensors. DOI:0.1021/acssensors.8b00344.

https://pubs.acs.org/doi/abs/10.1021/acssensors.8b00344.


Alejandro Garrido-Maestu, Sarah Azinheiro, Joana Carvalho, Marta Prado

Combination of Immunomagnetic separation and real-time Recombinase Polymerase Amplification (IMS-qRPA) for specific detection of Listeria monocytogenes in smoked salmon samples (Journal Article). Journal of Food Science, DOI: 10.1111/1750-3841.14662. https://onlinelibrary.wiley.com/doi/abs/10.1111/1750-3841.14662


Lei Wu , Alejandro Garrido-Maestu , Joana R. L. Guerreiro , Sandra Carvalho , Sara Abalde-Cela , Marta Prado, Lorena Diéguez

Amplification-free SERS analysis of DNA mutation in cancer cells with single-base sensitivity (Journal Article). Nanoscale, vol. 11, no 16, p. 7781-7789, 2019. https://pubs.rsc.org/en/content/articlehtml/2019/nr/c9nr00501c


Alejandro Garrido-Maestu, Pablo Fuciños, Sarah Azinheiro, Carla Carvalho, Joana Carvalho, Marta Prado

Specific detection of viable Salmonella Enteritidis by phage amplification combined with qPCR (PAA-qPCR) in spiked chicken meat samples. (Journal Article). Food Control, 99, 79-83, 2019. https://www.sciencedirect.com/science/article/pii/S0956713518306388


Alejandro Garrido-Maestu, David Tomás Fornés, Marta Prado Rodríguez

The Use of Multiplex Real-Time PCR for the Simultaneous Detection of Foodborne Bacterial Pathogens. (Book Chapter). Foodborne Bacterial Pathogens. Methods in Molecular Biology. https://link.springer.com/protocol/10.1007/978-1-4939-9000-9_3


2018

Joana Carvalho, Gema Puertas, João Gaspar, Sarah Azinheiro, Lorena Diéguez, Alejandro Garrido-Maestu, Manuel Vázquez, Jorge Barros-Velázquez, Susana Cardoso, Marta Prado

Highly efficient DNA extraction and purification from olive oil on a washable and reusable miniaturized device (Journal Article)

Analytica Chimica Acta, 1020 , pp. 30-40, 2018. https://www.sciencedirect.com/science/article/pii/S0003267018303635.


Alejandro Garrido-Maestu, Sarah Azinheiro Pablo Fuciños, Joana Carvalho, Marta Prado

Highly sensitive detection of gluten-containing cereals in food samples by real-time Loop-mediated isothermal AMPlification (qLAMP) and real-time polymerase chain reaction (qPCR) (Journal Article)

Food Chemistry, Volume 246 , pp. Pages 156–163, 2018. https://www.sciencedirect.com/science/article/pii/S0308814617318137?via%3Dihub.


Alejandro Garrido-Maestu, Sarah Azinheiro, Joana Carvalho, Pablo Fuciños, Marta Prado

Development and evaluation of loop-mediated isothermal amplification, and Recombinase Polymerase Amplification methodologies, for the detection of Listeria monocytogenes in ready-to-eat food samples (Journal Article)

Food Control, Volume 86 , pp. Pages 27–34, 2018. https://www.sciencedirect.com/science/article/pii/S0956713517305285.


Alejandro Garrido-Maestu, Sarah Azinheiro, Joana Carvalho, Marta Prado

Rapid and sensitive detection of viable Listeria monocytogenes in food products by a filtration-based protocol and qPCR (Journal Article)

Food Microbiology, 73 , pp. 254-263, 2018. https://www.sciencedirect.com/science/article/pii/S0740002017304112?via%3Dihub.


Sarah Azinheiro, Joana Carvalho, Marta Prado, Alejandro Garrido-Maestu

Evaluation of different genetic targets for Salmonella enterica serovar Enteriditis and Typhimurium, using Loop-mediated isothermal AMPlification for detection in food samples (Journal Article)

Frontiers in Sustainable Food Systems, 2018. https://www.frontiersin.org/articles/10.3389/fsufs.2018.00005/full.


Joana Carvalho, Renato Negrinho, Sarah Azinheiro, Alejandro Garrido-Maestu, Jorge Barros-Velázquez, Marta Prado

Novel approach for accurate minute DNA quantification on microvolumetric solutions (Journal Article)

Microchemical Journal, 138, pp. 540-549, 2018. https://www.sciencedirect.com/science/article/pii/S0026265X17312559.


2017

Alejandro Garrido-Maestu, Sarah Azinheiro, Joana Carvalho, Sara Abalde-Cela, Enrique Carbó-Argibay, Lorena Diéguez, Marek Piotrowski, Yury Kolen'ko, Marta Prado

Combination of microfluidic loop-mediated isothermal amplification with gold nanoparticles for rapid detection of Salmonella spp. in food samples (Journal Article)

Frontiers in Microbiology, 2017. https://www.frontiersin.org/articles/10.3389/fmicb.2017.02159/full.


Alejandro Garrido-Maestu, Pablo Fuciños, Sarah Azinheiro, Joana Carvalho, Marta Prado

Systematic loop-mediated isothermal amplification assays for rapid detection and characterization of Salmonella spp., Enteritidis and Typhimurium in food samples (Journal Article)

Food Control, 80 , pp. Pages 297-306, 2017. https://www.sciencedirect.com/science/article/pii/S0956713517302542.


Stephanie Vial, Youri Berrahal, Marta Prado, Jérôme Wenger

Single-Step DNA Detection Assay Monitoring Dual-Color Light Scattering from Individual Metal Nanoparticle Aggregates (Journal Article)

ACS Sensors , 2 (2) , pp. pp 251–256, 2017. https://pubs.acs.org/doi/abs/10.1021/acssensors.6b00737.


2016

Marta Prado, Begoña Espiña, María Teresa Fernandez-Arguelles, Lorena Diéguez, Pablo Fuciños , Stephanie Vial, Oliveira, Rui Reis, Karola Boehme

Detection of Foodborne Pathogens Using Nanoparticles. Advantages and Trends (Book Chapter)

Antimicrobial Food Packaging, pp. pp.183-202, Jorge Barros-Velazquez, 1st Edition, 2016, ISBN: 978-0-12-800723-5. https://www.sciencedirect.com/science/article/pii/B9780128007235000140.


Marta Prado, Ortea, Stephanie Vial, José Rivas, Pilar Calo-Mata, Jorge Barros-Velázquez

Advanced DNA- and Protein-based Methods for the Detection and Investigation of Food Allergens (Journal Article)

Critical Reviews in Food Science and Nutrition , 56 (Issue 15), pp. 2511-2542, 2016. https://www.tandfonline.com/doi/abs/10.1080/10408398.2013.873767.