Food Safety News

People infected with Salmonella linked to raw milk cheese in France

13 sick from Salmonella in France linked to eating raw milk cheese.

https://www.foodsafetynews.com/2020/02/13-sick-from-salmonella-in-france-linked-to-eating-raw-milk-cheese/

Company closes part of plant linked to deadly Listeria outbreak

Twenty-one people were infected with Listeria monocytogenes in the Netherlands and Belgium. One person fell sick in October 2017, eight in 2018 and 12 in 2019.

Three people died. All patients were hospitalized and one woman had a miscarriage. Two Dutch patients were pregnant women in their 30s. The others ranged in age from 64 to 94 years old and 10 were men.

Sliced ready-to-eat (RTE) meat products from boiled and raw sausages from different suppliers produced between 2017 and 2019 by Offerman were contaminated with Listeria that matched the outbreak strain.

https://www.foodsafetynews.com/2020/01/company-closes-part-of-plant-linked-to-deadly-listeria-outbreak/

foie recall in Spain

The recall of the product was due to the presence of Listeria monocytogenes

https://www.lavanguardia.com/vida/20200110/472809894780/lotes-medallones-foie-listeria-sanidad-pates-zubia.html