Fifth Grade

Contact Information: (402)382-0113 courtneylauer@hyannislonghorns.org

March Lunch Menu

Mar. 1: chicken or fish sticks, tater gems, cookie, fruit

Mar. 4: chicken Alfredo, green beans, garlic knit, fruit

Mar. 5: Italian dunkers, meat sauce, lettuce salad, California blend, fruit

Mar. 6: taco burger, chips & salsa, lettuce & cheese, fruit

Mar. 7-8: no school

Mar. 11: burrito, seasoned rice, lettuce & cheese, cookie

Mar. 12: ham & cheese zombie, tater gems, baked beans, fruit 

Mar. 13:  chicken fajita on soft shell, potato oles, lettuce & cheese, brownie, fruit

Mar. 14: spaghetti and meat sauce, lettuce salad, peas, garlic bread, fruit

Mar. 15: no school

Mar. 18: chicken strips, mashed potatoes & gravy, corn, dinner roll, fruit

Mar. 19: cavatini, lettuce salad, California blend, garlic bread, fruit

Mar. 20: sweet & sour chicken, rice, broccoli, egg roll, fruit

Mar. 21: sloppy Joe, chips, baked beans, fruit

Mar. 22: potato or tomato soup, toasted cheese sandwich, carrots & celery, crackers, fruit

Mar. 25: golden goulash, dinner roll, mixed vegetables, fruit

Mar. 26: macho nacho, lettuce salad, carrots, fruit

Mar. 27: Easter Dinner: ham & cheesy potato casserole, green beans, cinnamon roll, fruit

Mar. 28: chicken crispito, potato oles, fruit, lettuce salad

Mar. 29: no school

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