If you’re looking to get your products certified as kosher, the MK Kosher Certifier can help. Here’s a step-by-step guide to the Kosher certification process:

1. Apply for Certification Complete and submit your application online through the MK website. The application form will ask for details about your company, plant, products, and ingredients used. Make sure all fields are filled out, and if you have any questions, feel free to contact the MK team by phone or email.

2. Submit Ingredients Using the high-tech KCert System, submit all ingredients used in the manufacturing of your products. If you need assistance, contact the MK team for help.

3. Facility Inspection After receiving your application, an inspection of your production facilities may be necessary. If so, any required procedures to certify your facilities will be detailed at this time.

4. Enter into a Contract Once your facilities and products have been deemed kosher, enter into a contract with MK- Canada’s Kosher Certifier. This contract authorizes you to use the MK-registered trademark on your products.

5. Certification and Promotion With your approval, your Kosher-certified products will be listed in the MK Food Guide, on their website, social media platforms, and various print and web publications. Congratulations, your products are now officially certified kosher MK!

In conclusion, getting certified as kosher with the MK Kosher Certifier is a straightforward process. By completing the application, submitting ingredients, and having your facilities inspected, you can enter into a contract and use the MK-registered trademark on your products. Plus, with promotion through various media channels, you can help your products reach a wider audience of consumers who value kosher products. If you have any questions about the certification process, don’t hesitate to contact the friendly and knowledgeable team at MK Kosher Certifier.

This article was first published at https://topclickblogs.co.za/here-are-the-steps-to-getting-kosher-certified/