Emperor's Birthday: https://trove.nla.gov.au/newspaper/article/162157563?searchTerm=hakone%20maru
About an hour . before we landed at
Singapore we were interested spectators
on tho 'Hakone Maru' of celebrations
in honor of the birthday of the present
Emperor of Japan. Just before 11 a.m.,
bearings were taken, and marks chalked
on tho promenade deck to indictate the
exact direction of Tokyo. The captain
and as many of tho officers and crew
as could be spared, then lined up at at
tention. Exactly at 11 o'clock, each
man turned in the direction of Tokjo
— tho Emperor's home — and, with an
arm extended, sang the Japanese Na
tional Aft them, a simple dignified tune,
in which we, having been supplied with
copies of words and music, did our best
to join^ There was no mistaking tho
patriotic fervour of the little brown
men, as they performed this obeisance to their beloved Emperor.
https://trove.nla.gov.au/newspaper/article/171471752?searchTerm=hakone%20maru
After spending a couple of days, as
a freelance now that our party had
disbanded, 1 boarded the Hakone Maru,
travelling on this Japanese steamer as
far as Singapore. I spent a very
pleasing and interesting day at Moji
and Shimonoseki, at the entrance to
the Inland Sea of Japan, and then one
lovely sparkling day I watched, with
some feeling of regret, the rocky
shores of Nippon fade away from
view. Two days later v,'e awoke to
find ourselves steaming between the
banks of the river at Woosana
(China), the forts of which were re
duced by the Japs, in 1931, when they
shelled Chapei, on the outskirts of
Shanghai. Half-an-hour later we tied
up beside the wharf at Shanghai, ami
were soon ashore in that very im
portant city, anxious to see how con
ditions in China compared with those
in Japan.
https://trove.nla.gov.au/newspaper/article/171472026?searchTerm=hakone%20maru
Next morning we were unfortunate
enough lo be held up by fog, which
descended just as the 'Hakone Maru'
was about to cross the Woosung Bar
on the route to Keelung (Formosa),
and here we were kept at anchor, un
able to either proceed, or to see more
of Shanghai, for nearly a day. Even
when, next day, the journey proceeded,
and also during the following day, the
fog followed us, so that half speed was
maintained, and our nights were made
hideous with the ship's siren Masting
every three minutes. The journey to
Keelung was without other feature.
Here we fouiid ourselves once more in
Japanese territory, for the Island of
Formosa (or Taiwan) was ceded by
China to Japan following the latter's
victory in the Sino-Japanese war of
ISifa. This war, Uiougli it added a
total of 143 million yen (nearly eleven
million pounds Australian) to the Jap
anese national debt, paid Japan hand
somely in the acquisition of Formosa
alone, for this huge isiand, off the coast
of which we steamed for three days, is
very fertile, and provides Japan with
much-needed food supplies. Readers
will note that on every occasion that
Japan has clashed with China she has
emerged with a useful slice of Chinese
territory — Formosa in 1895, Manchuria
in 1932, and now it looks like Chahar
and Hopei, at least, becoming virtually
under Japanese control in 1937.
Keelung lies at. the foot o£ steep
hills at the extreme end of a wedge
shaped harbour. It is quite a pretty
harbour, the encompassing hills being
richly closed in sub-tropic growth not
unlike that of our own North Coast
brush. Unfortunately, misty rain fell
during the few hours we had there, so
we saw Keelung at a disadvantage
even at that, the hills are very beauti
ful. As soon as we anchored a Jap
anese soldier was placed on deck, and
this man kept us all under obviously
close surveillance. There is every sign
that foreigners are not encouraged in
Formosa. Keelung was the scene ol
an incident which threatened compli
cations between Japan and Great
Britain a year ago, when sailors from
a British man-o'-war were severely
handled by Japanese police there, and
the matter bad, when we were there,
only recently oeen semen uv an nuvi
oiisly grudging apology by Japan.
Whether this caused reserve I do not
know, but certainly the warm wel
come offered to us in Japan itself was
entirely lacking at Keelung. My Air
Force companion and I landed, but
within one hour were glad lo return.
The town is incredibly dirty, and the
stencil of the streets overpowering.
Whilst, however, one was able to en
dure the smell, one found the town
quite interesting. It is an old Chinese
town, on which the modernising in
fluence of Japan lias not yet been
stamped to any extent. The brick
buildings are colonnaded over the
footpaths, making a series of pillars
and arches all along tlie streets. Jn-.
^tend of our shallow gutters, there are j
derp stone box-drains, and in these .
waste water lay stagnant and putrid,
and into these also any refuse was
articles sold by tlie shops were dis
played on the open footway beneath
the colonnades, as was also cooked fish
and other morsels of food, oblivions of
this all-pervading stench. The foot
ways, too, were crowded with innum
erable and more or less naked child
ren of the shopkeepers, supplemented
by cats, dogs, and an occasional goat.
Most of the shops themselves were
miserably dirty and disorderly, and
their proprietors well in keeping with
the part. Whereas in Japan we freely
inspected and bought in the scrupu
lously clean and neat shops, here no
thing would persuade us to enter a
shop. There was, however, a trading
market which provided a shining cosi
trast to the squalor and filth of the
privately-owned shops. This was
housed in a modern concrete building,
and proved to be a most interesting
place. Booths were arranged around
the four inner walls, and another set
of booths formed an inner square.
These stalls displayed a remarkable
variety of fish, meat (mostly pork), and
many fruits and vegetables, which
were entirely new to us. Fish aPHC-urs
to !?» a staple article of food to the
Formosans; at any rate huge quanti
ties' were offered at these stalls. In
one deep rectangular glass vessci a
variety of live eels slithered and
twisted round and round the glass,
until one, having been sold, would be
seized and dragged from its temporary
home, in another glass %ressel an out
size in frogs was distinctly limited in
its movements, for it was actually 'krg-
roped' — tied '-y a string attached to its leg. The stalls displayed also large quantities of repulsive looking octopuses — evidently a delicacy--:ind large shark fillets, besides many other varieties of fish. leaving this orderly clean and interesriiig luarkut, our rather improved respect for the town
was promptly destroyed when we turned into another street and found similar foods displayed (or sale on open stalls viRht in the middle of the odoriferous thoroughfare. We had seen enough. Climbing a stone stairway on which was the accumulated filth of years, it. seemed, we were glad to reach the fresher, air of the railway square above, soon to join a launch which carried us back to our steamer.
Had the day been line we wbulfl liave engaged a car to visit the Capital, Tohoku, situated some miles up in the hills, and said to be quite an attractive city. Soon after rejoining our ship we once more steamed down the beautiful harbour and were on our way
Sumako Fukao (poet)
boarded the Hakone Maru from Kobe in mid-March 1939 as a cultural envoy for friendship between Japan, Germany and Italy. It was a second class cabin.
"I don't usually care about ships at tea parties, dance parties, and even movie nights, trying to get rid of the monotonous days of water and water. Movies are used in American comedies and in Japan and other routes. The scenery of the land along the road, and the old things such as the beginning of Japan's dance. It's not interesting at all. I want you to devise something. ”
However, even on the international flight just before arriving in Japan, such an introduction video of Japan It was being washed away. He continued,
"The sukiyaki party on the A deck was fine. I decorated the handrails with bonbons and cherry blossoms, and pulled around the red and white curtains (manmaku), and now I feel like I'm in my home country in mid-April. It may be a taste of remembering.
Japanese and Westerners are sukiyaki-like on the Indian Ocean, where four or five people form a group by laying a railing on the deck and setting up a chabudai . The sukiyaki scene has already been introduced in the Yasukuni Maru section, and the cherry blossoms on the railing are in the Kazaki Maru section, and the photos will be introduced later. The ship is different, and you can see the scene as it is written.
Also, because the Belgian ambassador to Japan was on board this ship, the Belgian flag was hung alongside the Hinomaru during the voyage. It was an international practice to raise the national flag of the country when boarding the ambassador.
Source: Of Japanese using the NYK European routes recordMine technician Kurata Kamenosuke went to Hakone Maru from Kobe on July 22, 1926 (Taisho 15th year) in order to study at Assen University in Germany. The book "Traveling in Europe and America" (January 1934, Sugino Ryuzo) mentioned that when he was sailing in the East China Sea from Shanghai, he was unwell, showing symptoms of diarrhea and vomiting. When it was time for the diagnosis and treatment, he asked the ship doctor to come for a diagnosis, took the medicine, and warmed his abdomen with a furnace. At this time, the ship's doctor told him that within ten days of sailing, half of the passengers had "unexplained" diarrhea.
Source: "Map of the World on the Sea": Japanese are the "sick people" who are not suitable for navy? The News Lens [has other descriptions from other ships of treatment, etc.]Source: Sumako Fukao (poet)
Sumako Fukao (poet)
boarded the Hakone Maru from Kobe in mid-March 1939 as a cultural envoy for friendship between Japan, Germany and Italy. It was a second class cabin.
It was Hakone Maru the last time I went to Europe for the third time, more than ten years ago. The music box that informs me of tea and food is the same as on the previous voyage and I am a little disappointed. When the ship leaves Moji, telegrams from Yaso Saijo and Sonosuke Sato are delivered. It was possible to contact Japan by telegram even on board. Imagine it was quite expensive.
From "Blog-philately and marcophilia"
I scared you!
I just wanted to give a little philatelic nod to this country ...
... with this use of a Japanese postage stamp , on a card written by French people , with an Italian stamp .
A fine example of globalization , like nuclear power!
Card written " at sea, on board the Hakone Maru, between Marseille and Naples", June 9, 1934,
franked by means of a Japanese 6 sen postage stamp , canceled by Italian date stamp of the port of NAPLES accompanied by a framed PAQUEBOT stamp , June 10.
This pretty piece could surprise but it is perfectly in conformity with the General Instructions of the PTT, and more particularly with the article 164 (Fascicle III, title IV) :
The correspondence deposited at sea in the box installed on board a ship can be franked by means of postage stamps and according to the tariff of the country to which belongs, or on which depends the said ship (...).
The back of the card gives an idea of what the comfort could be like aboard this NYK LINE liner; you can easily imagine yourself as a passenger writing a few cards addressed to our philatelist friends ...
[Written by someone going towards Asia; in French, have to assume that they had just gotten on in Marseilles]
Souvenir embossment for letter mailed on arrival at London 1935. Hakone postage. Found on Worthpoint.
Also found on Worthpoint from 1938 with Italian stamp
Mike Dovey, "Japanese Seapost Offices," GSM, March 2017.
Apparently NVK lines, including Hakone Maru, had imprinted envelopes for the 1940 olympics, orginally slated to be in Tokyo. see https://aicolympic.org/wp-content/uploads/SOC-Publications/Torch-Bearer-XII-Olympiad-1940-Japan-2007-1.pdf
From blog post about a menu:
Yokomitsu, was based on this experience of traveling to Europe, so I thought I would read it for a long time. I took out the "European travelogue" that did not open the page.
My dining table is Kyoshi Takahama and her daughter, Junichi Uenohata, the director of the engine, and myself.
As you can see, Kyoshi Takahama was on board this ship, and Kyoshi had a banquet, so Yokomitsu also participated and wrote the following phrase in Singapore.
Buffalo in a car
Buddha mulberry is a hibiscus, but it seems that the heat has responded to the voyage just below the equator.
I ate tempura in the heat every day, so my stomach hurts. Uncomfortable all day long. The devil's sea. It's the most boring around here. Horrible fatigue.
Also, after arriving in Paris, he wrote as follows, and it seems that Yokomitsu was not good at Western food like this menu ...
The biggest problem is food. When I'm hungry and have a fork, I don't feel like eating anymore. If you don't eat it as it is, you will soon become hungry. I can't rely on the fact that I can't just make coffee.
Yokomitsu is said to have failed while aiming to build a "Japanese principle" that can overcome the modern Western era, but I think it was fatal that the meals did not fit in the first place ...?
Possible lounge drawings: http://nhironworks.blog.fc2.com/blog-category-6.html