United States Vegan Gummy Candy Market was valued at USD 0.6 Billion in 2022 and is projected to reach USD 1.1 Billion by 2030, growing at a CAGR of 8.3% from 2024 to 2030.
The US Vegan Gummy Candy Market is rapidly expanding, driven by an increasing demand for plant-based alternatives and healthier confectionery options. As consumer awareness of health and environmental concerns grows, more people are opting for vegan gummy candies, a trend that is gaining traction across various industries. The market for vegan gummy candy is anticipated to grow significantly, with manufacturers and consumers alike recognizing its potential benefits, both in terms of health and taste.
Vegan gummy candies are made without any animal-derived ingredients, including gelatin, which is typically sourced from animal bones. Instead, these gummies are made using plant-based gelling agents such as agar-agar or pectin. The requirement for vegan options in the candy industry is rising as more people adopt plant-based diets, whether for ethical, environmental, or health reasons. This trend has prompted confectionery companies to innovate and provide plant-based alternatives to traditional gummy candies.
The demand from industries like the health and wellness sector, along with the growing number of vegan and vegetarian consumers, is shaping the vegan gummy candy market. Manufacturers are focusing on creating gummy candies that not only meet dietary restrictions but also cater to preferences for low sugar, organic ingredients, and natural flavors. This approach is not only aligning with the increasing vegan consumer base but also attracting those interested in reducing their sugar intake and consuming more natural products.
For industries, the need for vegan gummy candies goes beyond consumer preference. Companies that produce supplements, vitamins, and even functional foods are turning to vegan gummies as an alternative delivery method for their products. The versatility of vegan gummy candies as a medium for incorporating vitamins, minerals, and other nutrients has made them a popular choice in the dietary supplement market.
The US Vegan Gummy Candy Market Type and requirement from industries show clear indications of an ongoing trend that is fueled by consumer demand for healthier, sustainable, and ethical alternatives to traditional confectionery products. As this market continues to grow, expect to see even more innovations in flavors, ingredients, and packaging, all aimed at meeting the diverse needs of the modern consumer.
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Whole Foods
Jelly Belly
YUMEARTH
Mondelez International
Project 7
SQUISH
JOM
Organic Candy Factory
Kanibi
Yours
Annie's Homegrown
SmartSweets
Trader Joe's
Surf Sweets
By the year 2030, the scale for growth in the market research industry is reported to be above 120 billion which further indicates its projected compound annual growth rate (CAGR), of more than 5.8% from 2023 to 2030. There have also been disruptions in the industry due to advancements in machine learning, artificial intelligence and data analytics There is predictive analysis and real time information about consumers which such technologies provide to the companies enabling them to make better and precise decisions. The Asia-Pacific region is expected to be a key driver of growth, accounting for more than 35% of total revenue growth. In addition, new innovative techniques such as mobile surveys, social listening, and online panels, which emphasize speed, precision, and customization, are also transforming this particular sector.
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Growing demand for below applications around the world has had a direct impact on the growth of the US Vegan Gummy Candy Market
Fruit-flavored gummies
Sour gummies
Chocolate gummies
Functional gummies (e.g., vitamins, minerals)
Seasonal gummies (e.g., Halloween, holiday-themed)
Online retail
Supermarkets and hypermarkets
Health food stores
Specialty vegan stores
Convenience stores
Age Groups
Children (under 12 years)
Teenagers (13-19 years)
Young adults (20-35 years)
Middle-aged (36-55 years)
Seniors (56 years and above)
Organic ingredients
Non-GMO ingredients
Gluten-free options
Natural colors and flavors
Fortified with additional nutrients
Health-conscious consumers
Parents (buying for children)
Fitness enthusiasts (active lifestyle)
Individuals with dietary restrictions (e.g., allergies, veganism)
Snackers looking for convenience
US (United States, US and Mexico)
Europe (Germany, UK, France, Italy, Russia, Turkey, etc.)
Asia-Pacific (China, Japan, Korea, India, Australia, Indonesia, Thailand, Philippines, Malaysia and Vietnam)
South America (Brazil, Argentina, Columbia, etc.)
Middle East and Africa (Saudi Arabia, UAE, Egypt, Nigeria and South Africa)
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1. Introduction of the US Vegan Gummy Candy Market
Overview of the Market
Scope of Report
Assumptions
2. Executive Summary
3. Research Methodology of Verified Market Reports
Data Mining
Validation
Primary Interviews
List of Data Sources
4. US Vegan Gummy Candy Market Outlook
Overview
Market Dynamics
Drivers
Restraints
Opportunities
Porters Five Force Model
Value Chain Analysis
5. US Vegan Gummy Candy Market, By Type
6. US Vegan Gummy Candy Market, By Application
7. US Vegan Gummy Candy Market, By Geography
US
Europe
Asia Pacific
Rest of the World
8. US Vegan Gummy Candy Market Competitive Landscape
Overview
Company Market Ranking
Key Development Strategies
9. Company Profiles
10. Appendix
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