Professor
Probiotics Laboratory
Department of Food Science and Biotechnology
Gachon University
Seongnam 13120, Republic of Korea
Dean
College of Bionano Technology
Gachon University
Seongnam 13120, Republic of Korea
Director
Institute of Bionano Technology
Gachon University
Seongnam 13120, Republic of Korea
Director
Korean Culture Collection of Probiotics
Gachon University
Seongnam 13120, Republic of Korea
Director
Gachon Biologics Boot Camp Center
Gachon University
Seongnam 13120, Republic of Korea
Director
Gachon Human Rights Center
Gachon University
Seongnam 13120, Republic of Korea
Chairman
Special Audit Committee
Gachon University
Seongnam 13120, Republic of Korea
Office +82-31-750-5378
Mobile +82-10-8867-5378
E-mail ypark@gachon.ac.kr
[2008.03-present] Gachon University, Seongnam, Republic of Korea
[2004.01-2005.02] University of California, Davis, CA, USA
[2002.03-2008.02] Gachon University, Seongnam, Republic of Korea
[1998.03-2002.02] Gachon University, Seongnam, Republic of Korea
[1996.03-1998.02] Gachon University, Seongnam, Republic of Korea
[1995.09-1996.02] Korea Research Institute of Bioscience and Biotechnology (KRIBB), Daejeon, Republic of Korea
[1992.03-1995.08] University of Michigan Medical School, Ann Arbor, MI, USA
[1988.03-1992.02] Yonsei University, Seoul, Republic of Korea
[1986.03-1988.02] Yonsei University, Seoul, Republic of Korea
[1982.03-1986.02] Yonsei University, Seoul, Republic of Korea
[2025.01-present] Korean Society of Food Science and Technology, Republic of Korea (한국식품과학회 회장)
[2025.01-present] Korean Federation of Biotechnology and Bioengineering, Seoul, Republic of Korea (한국생명공학연합회 회장)
[2025.01-present] Korean Society of Probiotics and Microbiolme, Republic of Korea (한국프로바이오틱스·마이크로바이옴 수석부회장)
[2023.01-2024.12] Korean Society for Food Engineering, Republic of Korea (한국산업식품공학회 회장)
Secretary General
[2022.01-2023.12] Division of Lactic acid Bacteria
Korean Society for Microbiology and Biotechnology, Republic of Korea (한국미생물생명공학회 유산균분과위원장)
Vice Editor-in
-Chief
[2021.01-2024.12] Food Science and Biotechnology
Korean Society of Food Science and Technology, Republic of Korea (FSB 부편집위원장)
[2015.01-2018.12] Food Engineering Progress
Korean Society for Food Engineering, Republic of Korea (FEP 편집위원장)
[2013.01-2016.12] Division of Food Microbiology
Korean Society of Food Science and Technology, SRepublic of Korea (한국식품과학회 식품미생물분과위원장)
[2012.01-2014.12] Korean Society for Lactic Acid Bacteria and Probiotics, Republic of Korea (한국유산균학회 총무간사)
Korean Society of Food Science and Technology (KoSFoST), Seoul, Republic of Korea
Korean Society for Food Engineering (KSFE), Anseong, Republic of Korea
Korean Society for Microbiology and Biotechnology (KMB), Seoul, Republic of Korea
Korean Society for Molecular and Cellular Biology (KSMCB), Seoul, Republic of Korea
Korean Society of Probiotics and Microbiome (KSPM), Seoul, Republic of Korea
Institute of Food Technologists (IFT), USA
American Society for Microbiology (ASM), USA
Chairman of the Board, Korean Federation of Culture Collections (KFCC), Seoul, Republic of Korea
Chairman of the Technology Planning Advisory Committee, Korea Food Research Institute (KFRI), Jeonju, Republic of Korea
Committee member of the Korean Federation of Science and Technology Societies, Seoul, Republic of Korea
President's Special Award Award by Gachon University, Republic of Korea (가천대학교 총장특별상)
Outstanding Editor Award by Korean Society of Food Science and Biotechnology, Republic of Korea (FSB 우수편집자상)
AceBiome Special Academic Award by The Korean Society for Microbiology and Biotechnology, Republic of Korea (한국미생물생명공학회 에이스바이옴 특별학술상)
Outstanding Poster Presentation Award by Korean Society of Food Science and Technology, Republic of Korea(한국식품과학회 우수포스터상)
Outstanding Poster Presentation Award by The Korean Society for Microbiology and Biotechnology, Republic of Korea (한국미생물생명공학회 우수포스터상)
Outstanding Poster Presentation Award by Korean Society for Food Engineering, Republic of Korea (한국산업식품공학회 우수포스터상)
Grant professor (GP) of Gachon University, Republic of Korea (가천대학교 연구비 우수 교원)
Best Student Guidance Award by Gachon University, Republic of Korea (가천대학교 학생지도 우수 교수상)
Outstanding Editor Award by Korean Society of Food Science and Biotechnology, Republic of Korea (FSB 우수편집자상)
Best Lecture Award by Gachon University, Republic of Korea (가천대학교 강의 우수 교수상)
Outstanding Editor Award by Korean Society of Food Science and Biotechnology, Republic of Korea (FSB 우수편집자상)
Outstanding Poster Presentation Award by Korean Society of Food Science and Technology, Republic of Korea (한국식품과학회 우수포스터상)
Hwangpa FSB Promotion Award by Republic of Korea (황파 FSB 진흥상)
Outstanding Poster Presentation Award by Korean Society of Food Science and Technology, Republic of Korea (한국식품과학회 우수포스터상)
Outstanding Editor Award by Korean Society of Food Science and Biotechnology, Republic of Korea (FSB 우수편집자상)
Outstanding Poster Presentation Award by Korean Society of Food Science and Technology, Republic of Koreaa (한국식품과학회 우수포스터상)
Outstanding Paper Award by The Korean Federation of Science and Technology Societies, Republic of Korea (한국과학기술단체총연합회 우수논문상)
Minister Citation by The Ministry of Agriculture, Food and Rural Affairs, Republic of Korea (농림축산식품부 장관 표창)
Outstanding Poster Presentation Award by Korean Society for Food Engineering, South Korea (한국산업식품공학회 우수포스터상)
KSFE Award by Korean Society for Food Engineering, Republic of Korea (한국산업식품공학회 산업식품공학상)
Best Lecture Award by Gachon University, Republic of Korea (가천대학교 강의 우수 교수상)
Outstanding Poster Presentation Award by Korean Society for Food Engineering, Republic of Korea (한국산업식품공학회 우수포스터상)
Outstanding Poster Presentation Award by Korean Society of Food Science and Technology, Republic of Korea (한국식품과학회 우수포스터상)
Outstanding Poster Presentation Award by Korean Society of Food Science and Technology, Republic of Korea (한국식품과학회 우수포스터상)
Best Paper Award by Korean Society for Food Engineering, South Korea (한국산업식품공학회 우수논문상)
Outstanding Poster Presentation Award by Korean Society for Food Engineering, Republic of Korea (한국산업식품공학회 우수포스터상)