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Soft, spiced apple cider cookies made with real cider reduction, brown sugar, and warm cinnamon, perfect for cozy fall baking.
Notes :Reduce apple cider by simmering it until thick and syrupy for deeper flavor.Store cookies in an airtight jar up to 4 days, or freeze dough for up to 2 months.
Notes :Reduce apple cider by simmering it until thick and syrupy for deeper flavor.Store cookies in an airtight jar up to 4 days, or freeze dough for up to 2 months.
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