Dr D M Lomte
I am pioneer Faculty of Indian Culinary Institute, Tirupati. I work in the area of Gastronomic Tourism, Culinary Documentation, Dining Operations and Research Methods for Culinary Arts. My specific research interests lies in documentation of Indian Culinary Heritage. I am also committed to document different styles of cooking and eating in India and its history; especially Maharashtra.
Educational Qualification
Ph D (Hotel and Tourism Management)
MTM
Post Graduate Diploma in Food Safety and Quality Management (PGDFSQM)
B Sc (Hospitality and Tourism Studies)
3 Years Diploma in Hotel Management and Catering Technology.
Experience
Academic and Research - 8 Year and 6 Months
Industry - 7 Years and 4 Months
Total - 15 Years 10 Months
Awards
Won “Best Research Paper Award” at National Conference on Contemporary Research & Practices in Tourism & Hospitality organised by Department of Tourism Studies, Pondicherry University; Sponsored by Ministry of Tourism, Government of India dated 5th and 6th May 2017
Training Programmes Completed
Successfully completed “TRAINING OF TRAINERS” workshop in basic Housekeeping, Food and Beverage Service and Bakery From 28th May 2012 to 7th June 2012 at Skill Certification Centre – Taj Lands End, Mumbai, Organized by Taj Hotels, Resorts and Palaces.
Successfully completed “FACULTY TRAINING PROGRAMME” of one month duration at Institute of Hotel Management Catering Technology and Applied Nutrition, Chennai from 4th September 2017 to 29th September 2017.
Successfully completed “FACULTY INDUSTRIAL EXPOSURE” of one month duration at Fortune Select Grand Ridge, Tirupati (A member of ITC group) from 4th October 2017 to 3rd November, 2017.
Successfully completed “FACULTY INDUSTRIAL EXPOSURE” of 5 days duration at Marasa Sarovar Premier, Tirupati from 1st January 2018 to 5th January 2018.
Successfully completed “Two Weeks Faculty Development Programme (FDP) on Managing Online Classes and Co-Creating MOOCs:2.0” from 18th May to 3rd June 2020; organised by Teaching Learning Centre, Ramanujan College, Delhi University. This programme was sponsored by Ministry of Human Resource Development under Pandit Madan Mohan Malaviya National Mission on Teachers and Teaching (PMMMNMTT)
Successfully completed “One Month Online Faculty Induction Programme (FIP) from 26th June to 24th July 2020; organized by Teaching Learning Centre, Ramanujan College, Delhi University. This programme was sponsored by Ministry of Human Resource Development under Pandit Mandan Mohan Malaviya National Mission on Teachers and Teaching (PMMMNMTT)
Successfully completed “Two weeks Interdisciplinary International Refresher Course on Academic Bank of Credits (ABC) Scheme in Higher Education, UGC Regulation 2021 (with reference to Blended Learning)” from 7th to 20th July 2021; organized by Teaching Learning Centre, Ramanujan College, Delhi University in association with Indian Accounting Association, NCR Chapter. This programme was sponsored by Ministry of Education under Pandit Mandan Mohan Malaviya National Mission on Teachers and Teaching (PMMMNMTT)