Master of Food Science and Technology (Master'sCandidates) 2026
Master of Food Science and Technology (Master'sCandidates) 2026
Physicochemical, textural and sensory properties of gluten-free breakfast cereal biscuits formulated with quinoa flakes, Tenebrio molitor (mealworm), and Gonimbrasia belina (mopane worm) powders
Mshayisa, V.V., Mojela, M., Netshiavha, R. & Mayekiso, L. (2026b). Integrative multivariate assessment of wheat-mealworm ( Tenebrio molitor ) composite flours : nutritional quality, techno-functional, and structural characterisation. Journal of Insects as Food and Feed, 4588. DOI:10.1163/23524588-bja10359.
Multivariate assessment of nutritional, techno-functional and sensory attributes of snack bars incorporated with mealworm (Tenebrio molitor) and cricket (Acheta domesticus) powder
Physicochemical, textural, and antioxidant assessment of snack bars incorporated with edible insect (Tenebrio molitor and Gonimbrasia belina) powders
Development and quality evaluation of instant maize porridge incorporated with mopane (Gonimbrisia belina) and mealworm (Tenibrio molitor) powders
Publication
Mshayisa, V.V., Nkosi, T.A., Dlelanga, N., Matladi, K.S. & Mayekiso, L. (2025). Multivariate evaluation of nutritional , techno-functional , and structural properties of wheat-mopane worm (Gonimbrasia belina) composite flours. Applied Food Research, 5, 101549. DOI:10.1016/j.afres.2025.101549.
Impact of mealworm (Tenebrio molitor) and mopane worm (Gonimbrasia belina) powder incorporation on the physicochemical and nutritional properties of rusks
Mshayisa, V.V., Mojela, M., Netshiavha, R. & Mayekiso, L. (2026b). Integrative multivariate assessment of wheat-mealworm ( Tenebrio molitor ) composite flours : nutritional quality, techno-functional, and structural characterisation. Journal of Insects as Food and Feed, 4588. DOI:10.1163/23524588-bja10359.
Nutritional, techno-functional, textural and sensory attributes of baked snack product incorporated with house cricket (Acheta domesticus) and mealworm (Tenebrio molitor) powder
Mshayisa, V.V., Biyela, T.B., Netsianda, P., Mayekiso, L. & Kinyuru, J. (2026a). Nutritional, structural, physicochemical and techno-functional properties of wheat-cricket (Acheta domesticus) composite flours. Discover Food, 6, 72. DOI:10.1007/s44187-026-00811-5.
Effects of cricket (Acheta domesticus) and mopane worm (Gonimbrasia belina) powder incorporation on the physicochemical, textural and sensory acceptance of corn tortilla chips
Mshayisa, V.V., Biyela, T.B., Netsianda, P., Mayekiso, L. & Kinyuru, J. (2026a). Nutritional, structural, physicochemical and techno-functional properties of wheat-cricket (Acheta domesticus) composite flours. Discover Food, 6, 72. DOI:10.1007/s44187-026-00811-5.
Comparison of physicochemical properties and oxidative stability of black soldier fly larvae (hermetia illucens) oil with sunflower oil.
Lorianne Le Bagousse (exchange student)
Comparison of physicochemical properties and oxidative stability of BSFL oil with sunflower oil
Bachelor of Technology (B.Tech) 2019
Isolation and Techno-functional properties of H. illucens and Imbrasia belina flour fractions
Nutritional and physicochemical properties of black soldier fly larvae and mopane worms
Proximal and techno-functional properties of Imbrasia belina (mopane worm) and Hermetia illucens (black soldier fly larvae) flour fractions