BLEND OF 4 WOODS

The 4-wood blend cachaça (American Oak, European, Balsam and Amburana) is a sophisticated drink that combines the sweet and vanilla profile of oaks with the exotic notes of spices and coconut of Brazilian woods (Amburana and Balsam), resulting in a smooth, complex experience rich in aromas and flavors, with a golden color and a persistent finish,  Ideal for pure tasting or pairings.

Characteristics of Woods:

American Oak: Brings notes of vanilla, coconut, caramel and a slightly spicy touch, giving smoothness and a long finish.

European Oak: Adds elegance with notes of dried fruit, almonds, dark chocolate, and sweet spices, balancing the profile.

Amburana: Brazilian wood that adds natural sweetness, notes of spices (cloves, cinnamon) and an exotic aroma, often reminiscent of coconut.

Balsam: Brazilian noble wood that gives a striking and complex aroma, with woody notes and mild spices, such as clove and cinnamon.

Sensory Profile of the Blend:

Color: Intense and bright gold.

Aroma: Rich in vanilla, coconut, chocolate, almonds, red fruits and sweet spices.

Taste: Balanced, velvety smooth, with a mix of sweet notes from oak and exotic notes from Brazilian woods.

Finish: Long and persistent, with layers of flavor that evolve with each sip.

Consumption Suggestion:

Enjoy pure in moments of contemplative tasting. It pairs well with seafood, grilled meats and cured cheeses.

Ingredients:

Fermented must of cana-de-açúcar broth.

Product Information:

Alcohol content: 38% vol.

Content: 750 ml.