90% of women and 97% of men in US do not meet recommended levels of dietary fiber intake
DGA acknowledges that insufficient fiber intake is a public health concern
convenience foods negatively impact the gut microbiome and therefore an increased risk of many preventable chronic diseases
https://www.bumc.bu.edu/integrativemed/files/2009/12/CAM-Competencies4.pdf
IM Consortium Medical School IM Curriculum guide
IMR curriclum and evaluation strategies: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3312539/
Foundations in Integrative Health: course by AZIM
consider putting in weil grant for faculty training --> train students and residents