CF Lethbridge
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As Branch President, I’d like to extend a warm welcome to all of our current members, as well as anyone who may be curious about joining us. Whether you’re a seasoned professional, a young chef just beginning your career, or someone who simply wants to learn more about our community, we’re glad you’re here.
The Culinary Federation is Canada’s national association of chefs, cooks, and culinary professionals. Our mission is to inspire excellence, foster growth, and strengthen connections across the food and hospitality industry. Through networking, competitions, mentorship, professional development, and community involvement, the Federation brings people together who share a passion for food and a commitment to our craft.
Being part of this organization means you are joining a family that spans across the country. You’ll gain opportunities to learn from industry leaders, share your own expertise, and build lasting friendships with colleagues who understand the challenges and triumphs of this industry. It’s a space where we grow together, celebrate each other’s successes, and support one another in pushing the culinary profession forward.
To our current members: thank you for all that you bring to the table. To those thinking about joining us: I encourage you to take that step. You’ll find a welcoming community and endless opportunities to learn, contribute, and thrive.
Chef Kristy Olsen
Lethbridge Branch President
edenrestaurant186@gmail.com
Every great chef started somewhere. Your donation helps local cooks and young chefs attend competitions, conferences, hands-on workshops, and educational opportunities they may not otherwise afford. By Supporting the Culinary Federation Lethbridge, you are investing in mentorship, skill development, and the future of our local culinary community. Help us grow the next generation of chefs, one opportunity at a time.
July 6th 2026
Branch AGM
Alright team—this is the big one.
Join us for our Culinary Federation Branch Annual General Meeting (AGM).
🗓 July 6
⏰ 6:00 PM
📍 Location: Brickstone Kitchen + Bar
203 41ST S
Lethbridge AB
This is our main business meeting of the year where we come together to reflect, reset, and plan forward.
We’ll be covering:
Year in review
Branch updates and direction
National Conference debrief
Open discussion on goals, ideas, and opportunities
This is your chance to have a voice in where we’re going and how we continue to build a strong culinary community.
August 10th 2026
Water and Sunshine
Alright… we’re touching grass 🌿
No meeting. No agenda. Just a Day at the Lake.
🗓 August 10th 2026
⏰ 10:00 AM
📍 Location: TBD
We’re talking:
☀️ Swimming
🎣 Fishing
🔥 Cooking over the fire
🍴 Maybe a potluck… maybe some foraging… maybe chaos (the good kind)
This is your excuse to step away from the grind, forget your prep list for a few hours, and just hang out.
Bring something to share—or don’t. Bring a rod, a towel, or just yourself.
We’re spending the day enjoying the sun and each other’s company.
Sept 14th 2026
Welcome Reception and Cocktails
Details will be updated shortly
🗓 Sept 14, 2026
⏰ 6:00 PM
New Students and New Foodies, Lets get together as a community.
👨🍳 Members: Free
💲 Non-members: $20 drop-in
Sign up available soon
December 7th 2026
Christmas Cookbook Exchange & Branch Awards Evening
Join us for our Christmas Cookbook Exchange & Branch Awards Evening.
🗓 Monday, December 7
⏰ 6:00 PM
📍 The Duke on the Westside
Celebrate the season with your culinary community as we gather for an evening of connection, fun, and recognition.
📖 Cookbook Exchange – Bring a wrapped cookbook to swap and discover something new
🏆 Branch Awards – Celebrating the achievements and contributions of our members
🎱 Pool, drinks, and great company to round out the night
Come unwind, connect, and celebrate another incredible year together.
👨🍳 Members: Free
💲 Non-members: $20 drop-in
Sign up available soon
Meet Mentors
Learn from all levels of Chefs from across the Country
Join Classes
Take part in classes and seminars
Network
Build lasting friendships with industry professionals
Here is where you will find links to courses and opportunities put out from the "Hot off the Grill" Newsletter.
Travel Opportunities
Regional and National Conferences are open to all Members in good standing. Take part in seminars and tours. Make industry friends and mentors that will help guide you in your career. Compete against others who are passionate and creative.
If you need financial help to attend, there are opportunities for those willing to fundraise and get involved. Talk to your Board members today to start a plan.
Contact us at culinaryfederationlethbridge@gmail.com