Teaching
Teaching
Spring 2024
Extrusion Technology (M.Tech -3 CH)
Chemistry and Physics of Food (UG - 3 CH)
Food Chemistry (B.Tech-3 CH)
Autumn 2022
Powder Technology (M.Tech 3 CH)
Biochemistry (B.Tech-3 CH)
Chemistry of Food Processes (M.Tech: 2 CH)
Spring 2023
Food Product Development (FT 518- 3 CH)
Food Process Modelling and Simulation (FT 519- 3CH)
Food Preservation and Processing (FE207 - 2 CH)
Autumn 2022
Transport processes in biological and bioenvironmental systems (B.Tech -3 CH Open Elective)
Bioprocess Engineering (M.Sc - 2 CH)
Biochemistry (B.Tech-3 CH)
Chemistry of Food Processes (M.Tech: 2 CH)
Spring 2022
Food Product Development (FT 518)
Advanced Food Technology (FT 703)