SHRIMP AGUACHILE 

Citrus marinated shrimp served with grilled pineapple and pickled onion 

TIRADITO  

GRILLED AVOCADO 🌱 

With white truffle oil, pomegranate seeds and quinoa  

CARIBBEAN AVOCADO AND WATERMELON SALAD  

Watermelon, avocado, feta cheese and passion fruit sauce 

FRIED YUCA  

Stuffed with mozzarella and served with a tartar sauce 

MAIN COURSES

WHOLE FISH OF THE DAY 

Fried fish, served with local coconut sauce, grilled vegetables and rice  

BEEF FLANK STEAK 

Served with pepper sauce, mashed potatoes, grilles vegetables 

SEAFOOD  PASTA 

Pasta with prawn bisque and seafood 

BEETROOT🌱 

Arugula, nuts, orange and cream cheese sauce 

SWORDFISH 

Served with a passion fruit sauce and vegetables of the day 

CHICKEN DRUMSTICKS 

Wrapped in bacon, with roasted pumpkin puree and a honey mustard reduction  

KIDS MENU 

🍗 GRILLED BREAST WITH MASHED POTATOES 

Delicious grilled chicken breast served with smooth and creamy mashed potatoes— 

perfect for little ones 

🍝 PASTA WITH BUTTER 

Fresh pasta served with a light layer of melted butter, a classic favorite! 

🍅 PASTA WITH TOMATO SAUCE 

Al dente pasta with a flavorful tomato sauce made from fresh ingredients and lots of love 

🍗🍝 PASTA WITH CHICKEN AND CREAM 

Pasta with tender pieces of chicken, coated in a smooth and rich creamy sauce— 

a delightful combination! 

🍟 BAVETTE WITH FRENCH FRIES 

Tender beef bavette served with crispy French fries,  

ideal for kids who love simple and delicious flavors. 

DESSERTS