$6.50
A classic and creamy French dessert, this Crème Brûlée glass is topped with a caramelized sugar coating.
$6.50
A classic and creamy French dessert, this Crème Brûlée glass is flavored with espresso cream and topped with a caramelized sugar coating.
$6.50
Topped with a cocoa powder dusting, filled with a sweat cream, and a layer of soaked ladyfinger cookies.
$6.50
A layer of vanilla bean custard, sweet Italian cream filled creampuffs, and a coating of rich chocolate ganache.
$6.50
A smooth and creamy chocolate mousse filled glass with a white chocolate mousse center and is covered with delicate chocolate shavings.
$6.50
A gluten free vanilla bean cake is piped with a sweet, vanilla bean, dairy-free cream and a center filled with caramel and peanuts.
$6.00
A gluten free tiramisu served in a decorative plastic cup.
$5.00
A thin layer of vanilla sponge cake is topped with an almond cream and soaked in almond cream as well as topped with sliced and toasted almonds.
$7.00
Medium sized crepes made fresh in the morning of a variety of flavors.
$12.50
A Sicilian Cannoli shell shaped into small triangular pieces that comes with a chocolate chip cannoli cream dip.
$6.50
Dessert cups made with homemade creams and fruit compotes in a variety of flavor combinations and toppings.
$3.50
Crisp layers of puff pastry dough surround a dense thickened cream with flavorings of citrus.
$5.00
A traditionally dense Italian chocolate cake that is layered and coated in a sweet Italian white cream.