Our first topic for 2023-2024 will be Food. The series will run from 11 September 2023 to 24 October 2023.
facilitated by Andrew Kernohan and Betsy Slye.
12 September 2023
Amanda Little, "Climate change is becoming a problem you can taste." TED 2020, 12:07
https://www.ted.com/talks/amanda_little_climate_change_is_becoming_a_problem_you_can_taste
19 September 2023
Nancy Rabalais, "The dead zone in the Gulf of Mexico." TED 2017, 11:54
https://www.ted.com/talks/nancy_rabalais_the_dead_zone_of_the_gulf_of_mexico
26 September 2023
Mohamed Hijiri, "A simple solution to the coming phosphorous crisis," TED 2013, 13:28
https://www.ted.com/talks/mohamed_hijri_a_simple_solution_to_the_coming_phosphorus_crisis
3 October 2023
George Monbiot, "Can we feed ourselves without devouring the planet?" TED 2022, 15:46
https://www.ted.com/talks/george_monbiot_can_we_feed_ourselves_without_devouring_the_planet
10 October 2023
Aparna Pallavi, "What foods did your ancestors love?" TED 2018 14:41
https://www.ted.com/talks/aparna_pallavi_what_foods_did_your_ancestors_love
17 October 2023
Camilla Arndal Andersen, "What happens in your brain when you taste food." TED 2019, 13:34
https://www.ted.com/talks/camilla_arndal_andersen_what_happens_in_your_brain_when_you_taste_food
24 October 2023
Heribert Watzke, "The brain in your gut." TED 2020, 14:57
https://www.ted.com/talks/heribert_watzke_the_brain_in_your_gut