Embedded Files
Ingredients
Ingredients
Black Forest Ham
Oven Roasted Turkey
Whole Wheat Bread
Sliced Colby Jack Cheese
Mustard
English Cucumber
Time
Time
Active Cooking: 5 min
Passive: 0 min
Overall: 5 min
Estimated Cost
Estimated Cost
Overall: $20.67
Per Serving: $2.58
Makes up to 8 Servings
Must be stored in a fridge after cooking
What you'll need: Knife, cutting board, refrigerator
Directions
Directions
Take out two pieces of bread. On one slice, put 3 slices of Black Forest Ham, folded. Then place a slice of Colby Jack Cheese on top of the ham. Then, place 3 slices of Oven-roasted Turkey on top of the cheese, folded like the ham. Next, put mustard on the second slice of bread and place it on top of the meat and cheese stack. Now, you have a sandwich.
Take the English Cucumber and slice as many slices as you desire. Slices should be about ⅛ inch thick.
Possible Substitutions
Possible Substitutions
To Lower Price:
remove mustard
remove one of the meats or substitute for more affordable alternative
For Dietary Restrictions:
Use a meat substitute (Tofu, Tempeh, Seitan, Lentils, Chickpeas, Black beans, Mushrooms, Jackfruit, Quinoa, Pea protein)
Gluten free bread or use the cucumber like bread slices instead of as a topping
Possible Additions
Possible Additions
Other vegetables like peppers
Use plain greek yogurt mixed with dried dill, onion powder, garlic powder, dried parsley, kosher salt, and ground black pepper as a dipping sauce (tastes like ranch)
Page updated
Report abuse