umrit - ecological organic farm - haldi / turmeric

have happy celebrations and spiritual joys of navratri, rosh hashanah

umrit ~ ecological farm

umrit - ecological organic farm

haldi / turmeric

turmeric has gotten good recognition for its qualities.

it helps to boost immunity.

it is known to reduce inflammation.

Enhanced absorption and pharmacokinetics of fresh turmeric (Curcuma Longa L) derived curcuminoids in comparison with the standard curcumin from dried rhizomes

Food matrix and co-presence of turmeric compounds influence bioavailability of curcumin in healthy humans

Dietary Curcumin: Correlation between Bioavailability and Health Potential

Neuroprotective Effects Of Curcumin

New Promising Therapeutic Avenues of Curcumin in Brain Diseases

Synthesis of Curcumin Nanoparticles from Raw Turmeric Rhizome

The Impact of Curcumin on Immune Response An Immunomodulatory Strategy to Treat Sepsis

Curcumin: A Review of Its’ Effects on Human Health

Turmeric and Its Major Compound Curcumin on Health: Bioactive Effects and Safety Profiles for Food, Pharmaceutical, Biotechnological and Medicinal Applications

The Essential Medicinal Chemistry of Curcumin

Interaction between Gut Microbiota and Curcumin: A New Key of Understanding for the Health Effects of Curcumin

The Effects of Curcumin on Diabetes Mellitus: A Systematic Review

Curcumin and other dietary polyphenols potential mechanisms of metabolicactions and therapy for diabetes and obesity

A Comprehensive Review on the Benefits and Problems of Curcumin with Respect to Human Health

turmeric

Enhanced absorption and pharmacokinetics of fresh turmeric (Curcuma Longa L) derived curcuminoids in comparison with the standard curcumin from dried rhizomes

Food matrix and co-presence of turmeric compounds influence bioavailability of curcumin in healthy humans

Food matrix and co-presence of turmeric compounds influence bioavailability of curcumin in healthy humans - PubMedThe natural food-derived compound curcumin (from turmeric root) is known for its anti-inflammatory and anti-oxidant effects. However, due to its poor solubility when consumed in isolation, it is poorly bioavailable. In this crossover study we compared the bioavailability of curcumin from a meal cont …

Dietary Curcumin: Correlation between Bioavailability and Health Potential

Dietary Curcumin: Correlation between Bioavailability and Health PotentialThe yellow pigment curcumin, extracted from turmeric, is a renowned polyphenol with a broad spectrum of health properties such as antioxidant, anti-inflammatory, anti-cancer, antidiabetic, hepatoprotective, anti-allergic, anti-dermatophyte, and neuroprotective. ...

Neuroprotective Effects Of Curcumin

NEUROPROTECTIVE EFFECTS OF CURCUMINNeurodegenerative diseases result in the loss of functional neurons and synapses. Although future stem cell therapies offer some hope, current treatments for most of these diseases are less than adequate and our best hope is to prevent these devastating ...

New Promising Therapeutic Avenues of Curcumin in Brain Diseases

New Promising Therapeutic Avenues of Curcumin in Brain DiseasesCurcumin, the dietary polyphenol isolated from Curcuma longa (turmeric), is commonly used as an herb and spice worldwide. Because of its bio-pharmacological effects curcumin is also called “spice of life”, in fact it is recognized that ...

Synthesis of Curcumin Nanoparticles from Raw Turmeric Rhizome

Synthesis of Curcumin Nanoparticles from Raw Turmeric RhizomeTurmeric (Curcuma longa L.) has been used as a spice and a medicinal herb since ancient times. The main active ingredient of turmeric is curcumin, a polyphenol that helps prevent and control neurological, respiratory, cardiovascular, metabolic, inflammatory, and autoimmune diseases and some cancers. However, curcumin has drawbacks such as low water-solubility, poor absorption, fast metabolism, quick systemic elimination, low bioavailability, poor pharmacokinetics, low stability, and low penetration targeting efficacy. To overcome these drawbacks, a common method used is encapsulating curcumin in nanocarriers for targeted delivery. However, the degraded products of nanocarriers have raised concerns. In this research, we synthesized nanoparticles of curcumin, nanocurcumin without using nanocarriers. To do so, curcumin was soxhlet extracted from raw turmeric rhizome. The stock solutions of different curcumin concentrations prepared in dichloromethane were added to boiling water at different flow rates and sonicated for different time intervals. An average particle size of 82 ± 04 nm was obtained with 5.00 mg/mL stock solution concentration, at 0.10 mL/min flow rate and 30 min sonication time. The particle size tends to increase with the flow rate and the concentration of curcumin in the stock solution but decreases with the sonication time. X-ray diffraction shows sharp and intense diffraction peaks for curcumin, indicating its identity and high crystallinity, but nanocurcumins are amorphous. Fourier-transform infrared spectroscopy spectra confirm the presence of all the functional groups of curcumin in nanocurcumin. Transmission electron microscopy and scanning electron microscopy images show the perfectly spherical morphology of nanocurcumin. Although curcumin is not water-soluble, nano-curcumin formulations are freely dispersible in water.

The Impact of Curcumin on Immune Response An Immunomodulatory Strategy to Treat Sepsis

The Impact of Curcumin on Immune Response: An Immunomodulatory Strategy to Treat SepsisPrimary and secondary immunodeficiencies cause an alteration in the immune response which can increase the rate of infectious diseases and worsened prognoses. They can also alter the immune response, thus, making the infection even worse. Curcumin is the most biologically active component of the turmeric root and appears to be an antimicrobial agent. Curcumin cooperates with various cells such as macrophages, dendritic cells, B, T, and natural killer cells to modify the body’s defence capacity. Curcumin also inhibits inflammatory responses by suppressing different metabolic pathways, reduces the production of inflammatory cytokines, and increases the expression of anti-inflammatory cytokines. Curcumin may also affect oxidative stress and the non-coding genetic material. This review analyses the relationships between immunodeficiency and the onset of infectious diseases and discusses the effects of curcumin and its derivatives on the immune response. In addition, we analyse some of the preclinical and clinical studies that support its possible use in prophylaxis or in the treatment of infectious diseases. Lastly, we examine how nanotechnologies can enhance the clinical use of curcumin.

Curcumin: A Review of Its’ Effects on Human Health

Curcumin: A Review of Its’ Effects on Human HealthTurmeric, a spice that has long been recognized for its medicinal properties, has received interest from both the medical/scientific world and from culinary enthusiasts, as it is the major source of the polyphenol curcumin. It aids in the management of ...

Turmeric and Its Major Compound Curcumin on Health: Bioactive Effects and Safety Profiles for Food, Pharmaceutical, Biotechnological and Medicinal Applications

Turmeric and Its Major Compound Curcumin on Health: Bioactive Effects and Safety Profiles for Food, Pharmaceutical, Biotechnological and Medicinal ApplicationsCurcumin, a yellow polyphenolic pigment from the Curcuma longa L. (turmeric) rhizome, has been used for centuries for culinary and food coloring purposes, and as an ingredient for various medicinal preparations, widely used in Ayurveda and Chinese medicine. ...

The Essential Medicinal Chemistry of Curcumin

The Essential Medicinal Chemistry of Curcumin.pdf

Interaction between Gut Microbiota and Curcumin: A New Key of Understanding for the Health Effects of Curcumin

Interaction between Gut Microbiota and Curcumin A New Key of Understanding for the Health Effects of Curcumin.pdf

The Effects of Curcumin on Diabetes Mellitus: A Systematic Review

The Effects of Curcumin on Diabetes Mellitus.pdf

Curcumin and other dietary polyphenols potential mechanisms of metabolicactions and therapy for diabetes and obesity

Curcumin and other dietary polyphenols potential mechanisms of metabolicactions and therapy for diabetes and obesity.pdf

A Comprehensive Review on the Benefits and Problems of Curcumin with Respect to Human Health

A Comprehensive Review on the Benefits and Problems of Curcumin with Respect to Human Health.pdf

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