Generic Gear List
ESSENTIAL EQUIPMENT
❏ Backpack 65-80 litres for multi-day trips
❏ Waterproof pack liner
❏ Tent
❏ Sleeping mat
❏ Sleeping bag
❏ Headlamp and one set of spare batteries
❏ Survival kit:
Make sure this is stored in a waterproof bag
❏ Survival bag or emergency blanket
❏ Whistle most Macpac packs have whistles built into
the chest strap
❏ Pencil and paper
❏ Matches/ lighter
❏ Knife* Small and sharp is best
❏ Eating utensils: spork, bowl or plate, cup
❏ Water bottle or bladder Drink at least two litres per day
and remember to add electrolytes
❏ Toiletries and medication
❏ Use biodegradable soap and don’t wash in streams or
lakes
❏ Sunscreen and insect repellent
❏ Rubbish bag. All rubbish must be taken out with you.
❏ First-aid kit. Make sure you include a blister kit,
antihistamines and painkillers
❏ Map and compass Print out your map from
www.topomap.co.nz Optional: GPS (or app on phone)*
❏ Recommended: Bivvy, fly or tarpaulin
❏ Cooking equipment: Pot Stove and gas
❏ Cleaning equipment: Biodegradable soap Scrubber Tea
towel Toilet paper and hand sanitiser
❏ Candles or battery-operated lamp
*Knives need to be approved by the leader before leaving.
*Phone use will be at the discretion of the leader.
ESSENTIAL CLOTHING
❏ Boots - Choose boots that are suitable for the terrain,
weight you’re carrying and duration of the trip Tramping
socks Take one pair for every two days you’re tramping
❏ Thermal base layer: top and leggings
❏ Fast-drying shirt Long-sleeve shirts with a UPF 50+
rating are best all year round
❏ Fast-drying shorts or pants
❏ Mid-layer fleece - Take an extra merino or fleece mid
layer when it’s cold
❏ Down or fleece jacket
❏ An extra pair of socks and underwear
❏ Warm hat and gloves are important, even in summer
❏ Sun hat and sunglasses
❏ Rain jacket. For maximum comfort and safety, choose
jacket with a hydrostatic head of at least 5,000mm and
breathability rating of 5,000 or more
❏ Waterproof over-trousers or pants
SUGGESTED FOOD
Breakfast: Choose something that does not require a lot of preparation and cooking. such as cereal with powdered milk with added dried fruit or nuts (if there are no people with allergies), instant porridge or a breakfast bar.
Lunches: These should be able to be eaten on the go as you may not always be in a position to boil the billy. Sandwiches, cheese, salami and crackers or energy bars are ideal.
Dinner: freeze-dried meals are light and easy to prepare. Pasta meals and Rice based meals are good alternatives. You could bring a premade frozen meal to reheat for the first day.
Snacks: Scroggin, chocolate bars, nuts if there are no people with allergies.
Emergency food: an extra freeze-dried meal, rice or noodles.
Department of Conservation gear recommendations
Some ideas for Tramping Food