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Rodrigo Carriho shares his families recipe for Brazilian feijoada. He sold out his hearty soup!
Rodrigo Carriho shares his families recipe for Brazilian feijoada. He sold out his hearty soup!
Ethan Chen shares his families recipe for Burmese fish curry. He organized, prepped and sold 40 lunches.
Juan Jerez Rodas taught his team mates how to make pepusas and sold a record high of pop up lunches !
Culinary Arts students run pop-up cafes throughout the school year in order to practice leadership and industry specific skills. Students design, prepare and deliver meals that feature cultural foods or trending foods and offer them for sale to staff.
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