Learn making your favorite dim sum dishes, Steamed buns and pot stickers. We will make Steamed buns from scratch. We will use store bought wrappers for pot stickers. Students will learn making dough for steamed buns. We use pork and beef with vegetables for the filling. Vegetarian filling are available upon request. Minimum 2 students up to 6 students. Please ask availability of the scheduled date.
Schedule: Please see the calendar.
Location is at Prune Kitchen Seattle. Fee $95/Student