Japanese Home-style Noodles


Learn how to create 2 luscious Japanese noodles. This is authentic Japanese meal to be prepared at home in Japan. Noodle menu will vary by season.
Chicken and vegetable Udon and bean thread noodle salad from October to February. Buckwheat noodle soup with Shrimp and vegetable Tempura and cold noodle salad from March  to May, Cold Udon noodle soup and Ramen noodle salad from June to September.
Register class: 
7:00pm, Monday,  Minimum 2 students up to 8 students.


Pay for Prune Kitchen Cooking Class

Pay for Prune Kitchen Cooking Class

Pay for Prune Kitchen Cooking Class

Pay for Prune Kitchen Cooking Class


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