This is a wonderfully crunchy & crispy cookie recipe provided by Ruth Roddenberry.

Ingredients List:

• Baking Soda - 1/2 tsp
• Baking Powder - 1/2 tsp
• Butter - 1 stick (salted or unsalted)
• Flour - 1 1/2 cups
• Oleo (margarine) - 1 stick
• Pecans - 1 cup
• Rice Krispies - 2 cups
• Sugar - 1 cup
• Vanilla - 1 tsp

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Preheat your oven to 350 degrees.

Cream together the following in a large mixing bowl:

• Butter - 1 stick (salted or unsalted)
• Oleo - 1 stick
• Sugar - 1 cup

Add the following to the cream mixture:

• Flour - sifted 1 1/2 cups
• Baking Powder - 1/2 tsp
• Baking Soda - 1/2 tsp
• Rice Krispies - 2 cups
• Pecans - 1 cup
• Vanilla - 1 tsp

Drop on an ungreased cookie sheet, place in a 350 degree oven and bake for 18 to 20 minutes.

Enjoy!