Secretary

Education

• Bachelor Degree - Department of Food Science and Technology

• King Mongkut’s University of Technology Thonburi (KMUTT)

• Master Degree - Department of Food Engineering

  • King Mongkut’s University of Technology Thonburi (KMUTT)

  • Ph.D. Candidate - Department of Food Engineering

  • King Mongkut’s University of Technology Thonburi (KMUTT)

Research Interest

• Microbial rapid detection

• Herbal extraction

Publications

• • Supanivatin, P., Kosonpisit, S., Liamkaew, R., Saeteaw, N., and Thipayarat, A., 2012, “Inhibitory effects of Listeria selective enrichment media on growth characteristics of L. ivanovii”, I-SEEC 2011 3rd International Science, Social Science, Engineering and Energy Conference 2011, Organized by Nakhon Pathom Rajabhat University (NPRU)”, 2012, February 2-5, Bangkok, Thailand, pp.18.

  • Supanivatin, P., Saeteaw, N., Kosonpisit, S., Liamkaew, R., and Thipayarat, A., 2011, “Effect of Selective enrichment substrates on colony growth kinetics of Listeria innocua during selective agar cultivation”, The 23rd Annual Meeting of the Thai Society of Biotechnology Systems Biotechnology: TSB 2012, February 1 – 2, Bangkok, Thailand, pp. 118.

  • Supanivatin, P., Somposasain, S., Khueankhancharoen, J., and Thipayarat, A., 2011, Thermal extraction of chicken broth to support nutrient requirements of Salmonella anatum during pre-enrichment. Proceedings of 2nd International ISEKI_Food Conference Bridging Training and Research for Industry and the Wider Community, August 31- September 2, Milan, Italy, pp.152.

Awards

• Special award for the Education session: ISEKI_Food Association Award at ISEKI_Food 2011 Bridging Training and Research for Industry and the Wider Community 2nd International ISEKI_Food Conference, Milan, Italy; 31st August-2nd September 2011

  • “Survivability of Listeria ivanovii under different inhibitory stresses during selective enrichment in suspended cell cultivation”