Day 1
Registration 8. a.m.–9.15 a.m.
9.15 a.m.–9.30 a.m.
[Mdm. Aida Haryati binti Abdul Rahim, Head of Good Manufacturing Practice]
9.30 a.m.–10.00 a.m.
[Mdm. Aida Haryati binti Abdul Rahim, Head of Good Manufacturing Practice]
10.00 a.m.–10.30 a.m.
[TBC, Herbal Science Sdn. Bhd.]
Break 10.30 a.m.–11.00 a.m.
11.00 a.m.–12.00 p.m.
[Mdm. Alyaa binti Ismail, Lead GMP Inspector]
12 p.m.–12.30 p.m.
[TBC, FRIM]
Lunch 12.30 p.m.–1.45 p.m.
1.45 p.m.–2.40 p.m.
[Mr. Abdul Hakim bin Mohd Isa, Lead GMP Inspector]
Break 2.40 p.m.–3.00 p.m.
3.00 p.m.–4.00 p.m.
[Mdm. Tan Xin Ci]
4.00 p.m.–5.00 p.m.
[Dr. Ida Syazrina binti Ibrahim]
Day 2
Registration 8.30 a.m.–9.00 a.m.
9.00 a.m.–11.00 a.m.
Break 11.00 a.m.–11.30 a.m.
11.30 a.m.–12.45 a.m.
Lunch 12.45 p.m.–2.00 p.m.
2.00 p.m.–4.00 p.m.
9.15 a.m.–9.30 a.m.
[Mdm. Chiong Yuh Lian, Head of Product and Cosmetic Testing]
Tea 4.15 p.m.