Health & Nutrition

IRON RESOURCES


"WHY  IRON IS A BIG DEAL" by Mr. Iverson


Your body can be running low on an often overlooked area that can bring you down: Iron! Some things to think abut: 



HOW DO I KNOW IF I AM LOW? You should get tested at least twice each year -- more if you're found to be low. 

     a. sign up for an account

     b. request the test 

     c. give reason ("she's a track/xc athlete -- checking iron stores") 


Of course, you always have the option of going straight to the doctor but, in the absence of symptoms, sometimes primary care physicians are reluctant to order that test.  We would still argue that regular ferritin tests are extremely important for young women runners to obtain.


HERE is an IRON FOOD GUIDE that allows you to track the iron amount in food you're eating. 

RECIPES

IRON-RICH RECIPE 1

BEAN SALAD

Try this... -- Bean Salad -- Mix together a can of northern beans, black beans, red kidney beans, chick peas, and navy beans.  Add 1/4 cup cilantro, 1/4 cup green onions, 6 cloves of fresh garlic (or less depending on taste), 4 tablespoons of olive oil and 3 tablespoons of balsamic vinegar.  You can let this one sit in the refrigerator for up to a week and eat as you need an iron fix! :)


IRON RICH RECIPE 2

MR. IVERSON'S  PUMPKIN SMOOTHIE

1 cup pumpkin

1.5 tsp pumpkin pie spice 

2 scoops vanilla protein powder (I use Arbonne, but it has to be ordered from a distributor. I have a contact if you want one.)

1/4 tsp vanilla extract

1 tbs blackstrap molasses (not regular molasses -- get blackstrap)

1.5 tbs honey

handful of ice cubes

12 oz. of almond milk (or soy milk for the nut-allergic) (use more if it's too thick)

You can add to the iron and overall nutritional value with a handful of spinach and/or kale -- you can't taste it at all!

Blend and drink!!! Makes 1-2 servings depending on how thirsty/hungry you are.  The entire recipe contains more than one half of your  daily requirement of iron!

NUTRITION GUIDE