#5: Equip farmers markets with tools, resources, and policy support to create thriving marketplaces for local farm and food products.
#20: Eliminate barriers to food and nutrition security and ensure the nutritional needs of Michigan’s children are met.
Number of of FM doubled from 2006 to 2015.
By 2014, about half of Michigan Farmers Markets were accepting SNAP Benefits.
DoubleUp Food Bucks Sites doubled from 2011 to 2013 and saw an additional 50% increase by 2015.
[farmers market navigators analysis]
The Michigan Farmers Market Association has worked tirelessly to provide resources to markets and farmers and has advocated at state and federal levels to ensure Michiganders have more access to fresh, affordable local food in their communities.
MFF - SNAP Ed Farmers Market Food Navigators enhance the customer experience. Help shoppers navigate the market and maximize their investments.... work with Bree to describe - Link to the map
FFN & DUFB -
#7: Create leadership development pathways for a diverse body of community experts to advocate and guide good food systems initiatives, networks, and policy.
#8: Increase the collective power of local food councils and other community-driven advocacy coalitions to influence policy.
[coming soon]