Collective Impact can be described as the commitment of stakeholders from various sectors to a common agenda, usually solving a complex social problem. Dr Sue Kleve facilitated a conversation with two inspiring practice partners, to demonstrate how the collective impact framework can be used to guide effective public health practice.

• Lisa Brassington, Collective Impact Facilitator - Food Circles, Cardinia Shire Council

• Nikki Hale, Health Promotion Practitioner -The Community Plate, Peninsula Health

This seminar series is brought to you by the Monash University Department of Nutrition, Dietetics and Food

For queries please contact meaghan.christian@monash.edu, liza.barbour@monash.edu, suzanne.kleve@monash.edu or julie.brimblecombe@monash.edu