The Hospitality Management program introduces students to careers in hotel & lodging, food service, travel & tourism, sports management, recreation and event planning by teaching essential skills in business management, customer service, sales, marketing & entrepreneurship in the hospitality industry. Students learn how the industry operates, how to create positive guest experiences, and how technology and trends shape modern hospitality. Students will also have the opportunity to work in our full-service restaurant, the Wolverine Grill. Through partnerships with local hospitality establishments our students gain valuable field experience in real world settings.
The program also develops key workplace skills like communication, teamwork, and problem-solving, while providing hands-on experience with budgeting, safety practices, and industry tools. Overall, it provides students with a strong foundation for success in their future career.
Ms. Natalie Rodriguez (rodriguezn@lpsma.net)
Ms. Rodriguez comes to us with a wealth of experience in a variety of hospitality industries including experience in the travel industry, the hotel industry and as a restaurant owner. Ms. Rodriguez has transitioned to education so she can help grow the next generation of workers in the hospitality industry.
First Aid
CPR/AED
OSHA 10-Hour General Industry Certification