• Grilled Prawns (4/8/16 units) – Seasonal
  €5.00 / €11.00 / €22.00

• Sautéed Foie Gras with Green Apple Compote, Muscat Wine, and Walnuts
  €6.80 / €14.00 / €30.00

• Kbzon-Style Chaufa Rice
  €5.60 / €12.00 / €23.00

• Seasonal Asparagus Wrapped in Bacon and Garlic (2/4/8 units)
  €6.00 / €12.00 / €23.00

• Grilled Seasonal Fish Confit with Truffled Potatoes and Garlic Sauce
  €6.20 / €12.20 / €24.80

• Stew of Tripe and Beef Snout with Peanuts
  €5.00 / €11.00 / €22.00

• Grilled Beef Skirt Steak with Dried Pea Cream and Chimichurri
  €6.00 / €12.00 / €24.00

• Blood Sausage Ravioli with Tomato Reduction and Egg Yolk
  €4.50 / €9.00 / €17.00

• Duck and Charred Piquillo Pepper Carpaccio
  €3.50 / €7.00 / €14.00

• Braised Beef Ribs in Rioja Alavesa with Hummus Jus
  €5.80 / €12.00 / €23.00

• Hoisin-Marinated Pork Belly with Green Asparagus Cream
  €5.00 / €10.00 / €20.00

• Grilled Sardines with Garlic and Lemon Sauce
  €5.00 / €10.00 / €20.00

• Tomato Salad with Homemade Foie Mi-Cuit
  €5.00 / €10.00 / €20.00

• Grilled Scallops, Italian Gorgonzola, and Seaweed Roe (2/4/8 units)
  €6.00 / €12.00 / €24.00

• Pork Ear, Sweet Salmorejo, and Cheddar (Fake Ear Pizza)
  €5.00 / €10.00 / €20.00

Menu by Ángel