Flour
Sugar
Baking powder
Salt
In a large bowl, mix flour, sugar, baking powder, salt and stir. Then, pour the milk, eggs and oil. Mix until it gets smooth.
Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake.
1 cup of butter
1 cup of white sugar
1 cup of brown sugar
3 caps of flour
Salt
Chocolate chips
Preheat oven to 375 degrees F. Line a baking pan with parchment paper and set aside.
Mix flour, baking soda, salt, baking powder. Set aside.
Cream together butter and sugars until combined.
Beat in eggs and vanilla until fluffy.
Mix in the dry ingredients until combined.
Add 12 oz package of chocolate chips and mix well.
Roll 2-3 TBS of dough at a time into balls and place them evenly spaced on your prepared cookie sheets.
Bake in the oven for approximately 8-10 minutes.