Let the party come to you........

Friffles Food Service brings the ultimate culinary experience right to your doorstep with our mouthwatering Tasmanian cuisine. Our food truck service is the perfect solution for unconventional event venues, adding a fun and unique element to your special occasion. 

Our Commitment to Health and Safety

At Friffles Food Trucks, we prioritize the health and safety of our customers above all else. Our rigorous standards and practices ensure that every meal we serve is not only delicious but also prepared and handled with the utmost care.

Certified and Trained Staff

All our staff members are fully trained and certified in food safety and hygiene practices. They undergo regular training to stay updated on the latest health and safety protocols.

HACCP Compliance

We strictly adhere to the Hazard Analysis Critical Control Point (HACCP) system, a systematic preventive approach to food safety. This ensures that potential hazards are identified and controlled throughout our food preparation process.

Rigorous Cleaning and Maintenance

Our food trucks are meticulously cleaned and sanitized daily. We maintain a strict cleaning schedule and use industry-approved cleaning products to ensure a hygienic environment for food preparation and service.

Temperature Control and Monitoring

We continuously monitor and log food temperatures using calibrated probes. This practice helps us maintain safe food temperatures throughout storage, preparation, and serving.

Regular Inspections

Our food trucks are registered with local authorities and undergo weekly environmental health checks by the relevant authorities in each area we operate. Additionally, we conduct annual electrical and gas safety inspections to ensure all equipment is functioning safely and efficiently.

Commitment to Excellence

By maintaining these high standards, we aim to provide our customers with not just exceptional taste but also peace of mind. At Friffles Food Trucks, your health and satisfaction are our top priorities. 

Friffles' Commitment to Sustainability

At Friffles, we recognize that our business depends on the availability of affordable, top-quality, eco-friendly resources. This understanding drives our commitment to sustainability, focusing on preserving, conserving, and reusing resources while continuously enhancing our environmentally friendly practices.

Our Sustainability Initiatives

Over the past year, we've made significant strides in our sustainability efforts:

1. Developed a comprehensive sustainability strategy

2. Established an educational system for our team members

3. Implemented zero-waste practices

4. Enhanced our environmentally friendly operations

Spreading Sustainable Practices

We're actively working to identify and promote sustainable best practices among our customers, creating a broader awareness of environmental conservation. By doing so, we aim to foster a community-wide commitment to sustainability.

Partnerships for a Sustainable Future

Friffles is collaborating with suppliers and key stakeholders to:

• Protect resource availability

• Create long-term value through innovative ecosystem conservation approaches

• Enhance environmental sustainability throughout our supply chain

Our goal is to ensure that Friffles remains fully sustainable now and for generations to come, contributing to global environmental conservation efforts while delivering exceptional food truck catering services.