I am able to modify and produce expected diet sizes and consistencies for patients with chewing and swallowing difficulties as needed.
I can effectively and safely transfer a patient to and from a bed, chair, and wheelchair using a Hoyer lift and sling, standing pivot, or walking transfer with assistance.
I can effectively work with others in a professional environment in order to optimize patient care and provide adequate treatment for my patients. I can work with and cooperate with others to create plans of care for my patients.