Chinese culture is an ancient and diverse tradition with a profound global influence. It is characterized by core values such as harmony, filial piety, and the concept of “face”, which have been largely shaped by Confucianism and Taoism.

PLACES TO VISIT

• The Great Wall of China is one of the most famous monuments in the world. It is over 2,000 years old and was built to protect China from invasions. Today, it is a symbol of Chinese history and culture.

• The Forbidden City was the former imperial palace of China. For many years, emperors lived there, and normal people were not allowed to enter. It is now a museum that shows how emperors lived in the past.

• Hong Kong is a very culturally diverse place. This is because Great Britain ruled Hong Kong from 1842 until 1997. As a result, Hong Kong combines Chinese traditions with Western influences, especially in language, food, and architecture.

• Leshan is famous for the Giant Buddha, which is the largest stone Buddha statue in the world. It is 71 meters tall and was built to protect sailors from dangerous waters. 

• Mount Everest, is the tallest mountain in the world. It is 8,848 meters high and is located in the Himalayas. Many climbers from around the world try to reach its summit, but it is very dangerous because of the extreme weather and lack of oxygen.

Thukpa is a traditional soup made with vegetables and noodles. It is very popular in Tibet, especially during cold weather.

Tsampa is roasted barley flour. It is a basic food in Tibetan culture and is often mixed with butter tea.

Tibetan tea is made with yak butter and salt. It is a strong drink that helps people stay warm in the mountains.

Tofu is a bean curd made from soy milk. It is a common ingredient in many Chinese dishes.

Dim sum is a style of Chinese food made of small dishes, often served with tea. It includes dumplings, buns, and rolls.

Mapo doufu is a famous Chinese dish made of tofu and meat in a spicy sauce. It comes from Sichuan cuisine.

Century eggs are eggs preserved for several weeks in a special mixture. They have a strong flavor and are considered a delicacy in China.