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1 ) MODUL DTF40213 : FOOD AND BEVERAGE COST CONTROL
DTF40213 Cost Control Module Best Practice TeCCGOGY.pdf2 ) MODUL DUW10032 : OCCUPATIONAL SAFETY AND HEALTH
DUW1003 OSHA.pdf3 ) MODUL DTA10143 : FUNDAMENTAL OF HOSPITALITY INDUSTRY
DTA 10143 INTRODUCTION TO HOSPITALITY INDUSTRY.pdf4 ) MODUL DTF50184 : HALAL ASSURANCE SYSTEM
DTF50184 Module Best Practice TeCCGOGY TeCC 2.pdf5 ) MODUL DUE10112 : COMMUNICATIVE ENGLISH 1
DUE10112 COMMUNICATIVE ENGLISH 1-FORMAT Module Best Practice TeCCGOGY TeCC 2.pdfPage updated
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